This cherry strawberry crisp recipe is perfect for a crowd! It’s a seriously good summer dessert that’s easy to make.
1 pound dark, sweet cherries, pitted and halved
2 pounds strawberries, quartered
1 1/2 cups light brown sugar, divided
12 tablespoons (1 1/2 sticks) chilled butter, cut into pats
2 cups old fashioned oats
1 cup all-purpose flour
1 cup walnuts, chopped fine