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Dal with Amaranth Leaves and Gooseberries

May 1, 2017 by steamingpot

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Dal with Amaranth Leaves and Gooseberries

Prep time:
Cook time:
Total time:
Serves:

Add a protein-packed punch to your Indian vegetarian meal with the goodness of amaranth leaves and gooseberries in dal.

Ingredients

dal
gooseberries
amaranth leaves
onions
garlic
green chilies

Instructions

View the full recipe at The Steaming Pot →

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Filed Under: Side Dishes, Soups & Stews, Vegan

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