A classic holiday beverage made vegan, gluten-free, paleo, top-8 allergy-free, and sugar-free! This Homemade Vegan Eggnog, aka “Hempnog”, will be a standout drink recipe to include this season! Even the non-eggnog drinkers will fall in love!
1 Cup Raw Hemp Hearts
1 Cup Mashed Japanese Sweet Potato Flesh (loosely packed)
¼ Cup Erythritol
½ Tsp Pure Madagascar Bourbon Vanilla Extract
½ Tsp Cinnamon
½ Tsp Nutmeg
4 Cups Cold Water