Ultimate veggie sandwich Prep time: Cook time: Total time: Serves: The ultimate veggie sandwich made with healthier coconut oil mayonnaise. Ingredients 1 small whole wheat baguette, sliced into sandwich sized halves ½ cup extra firm tofu 2 carrots, cut into thin stripes 2 cucumbers, cut into thin slices Fresh cilantro or parsley leaves 2 tbsp…
Walnut Balsamic Vinaigrette
Walnut Balsamic Vinaigrette Prep time: 10 minutes Cook time: Total time: 10 minutes Serves: 1 cup This walnut balsamic vinaigrette is a simple classic salad dressing that you’ll make over and over again for months to come. Ingredients ½ cup roasted walnut oil 1/3 cup balsamic vinegar 1 tablespoon dark pure maple syrup 2 teaspoons…
Pumpkin Chia Pudding Parfaits
Pumpkin Chia Pudding Parfaits Prep time: Cook time: Total time: Serves: 6 A healthy option for breakfast that tastes just like pumpkin pie! Ingredients 1/2 cup pumpkin puree 2 cups unsweetened vanilla almond milk 4 tablespoons maple syrup (or 4 pitted Mejdool dates) 1/2 teaspoon vanilla extract 1/2 teaspoon pumpkin pie spice 1 teaspoon cinnamon…
Roasted Garlic + Carrot Ginger Soup with Miso Cashew Cream
Roasted Garlic + Carrot Ginger Soup w/ Miso Cashew Cream Prep time: Cook time: Total time: Serves: 4 A hearty fall soup with spicy ginger flavour and a cashew cream topping! Ingredients Roasted Garlic + Carrot Ginger Soup: 2 tbsp olive oil + more as needed 2 onions, diced 1 head of garlic 1 cup…
Russian Grandma’s Pickled Tomatoes
Russian Grandma’s Pickled Tomatoes Prep time: Cook time: 30 minutes Total time: 30 minutes Serves: 15 Russian-style pickled tomatoes: healthy, delicious and super easy and fast to make. Ingredients 2 clean 1.5 l or 2 quarts glass jars (or equivalent) 1.5 kg or 3.3 lb tomatoes, washed and dried 4 cloves garlic, sliced 4 bay…
orecchiette with kale + balsamic coconut dressing
orecchiette with kale + balsamic coconut dressing Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 2-3 servings This is an amazing flavor combination of melted coconut oil, balsamic vinegar, and pasta w/farmer’s market kale and zucchini to give the dish some crunch and color. This is a super simple meal,…
butternut squash with crispy rosemary beets and quinoa
butternut squash with crispy rosemary beets and quinoa Prep time: 30 min Cook time: 30 min Total time: 1 hour Serves: 2-4 This is a super simple veggie packed meal combining a lot of different textures and flavors. Great in the fall when you can find amazing squash and beets fresh and local. Ingredients 3…
Peanut Butter and Banana Ice Cream
Peanut Butter and Banana Ice Cream Prep time: Cook time: Total time: Serves: Satisfy your sweet and cold craving with this creamy peanut butter and banana ice cream. Ingredients 2 Banana slightly overripe, cut into small chunks 2 tbsp Peanut Butter natural 1 tsp Confectioners’ Sugar 2 drops Vanilla Extract 1 pinch Cinnamon ground Instructions…
Halloween Bell Pepper Baked Eggs
Halloween Bell Pepper Baked Eggs Prep time: 10 mins Cook time: 15 mins Total time: 25 mins Serves: 2 Open-faced Sandwiches Bloodshot Eye Bell Pepper Baked Eggs a creepy and fun Halloween breakfast perfect for kids and kids-at-heart. Ingredients Bell Pepper Baked Eggs: 1 medium bell pepper, sliced into rings (see note for ring size)…
Quinoa Flour Pumpkin Bread
Quinoa Flour Pumpkin Bread Prep time: 20 mins Cook time: 60 mins Total time: 80 mins Serves: 1 loaf / 10 slices Spiced with cinnamon, nutmeg, ginger and allspice this moist and tender Chocolate Chip Pumpkin Bread is everything a pumpkin quick bread should be but a tad healthier, gluten-free and vegan. Ingredients 1⅔ cups…
Slow Cooker Quinoa Vegetable Soup
Slow Cooker Quinoa Vegetable Soup Prep time: 15 mins Cook time: 6 hours Total time: Serves: 4-6 A flavorful and filling slow cooker vegetable soup made with protein-packed quinoa and fresh veggies. Ingredients 1 Tablespoon avocado oil or coconut oil ½ yellow onion, chopped 3 cloves garlic, minced 2 carrots, chopped ½ cup mixed mushrooms…
Dark Chocolate Coconut Ghosts
Dark Chocolate Coconut Ghosts Prep time: Cook time: Total time: Serves: Dark Chocolate Coconut Ghosts. Gluten-free. Vegan. Cupcakes in coconut costumes. More scrumptious than spooky. Ingredients 1/2 cup oat flour 6 pitted medjool dates 1/2 cup water 1/4 cup non-dairy milk 1/4 cup cacao or cocoa powder 1 1/2 tsp baking powder 1/2 cup coconut…
- « Previous Page
- 1
- …
- 750
- 751
- 752
- 753
- 754
- …
- 1430
- Next Page »