Indonesian Style Fried Noodles Prep time: Cook time: Total time: Serves: Indonesian style noodles, cooked with egg and colourful vegetables and flavoured with sambal and a sweetened soy sauce. Ingredients 3-4 tbs oil 1 medium onion, sliced 4-5 tbs sambal 200g egg noodles 1 carrot, peeled and diced 1 bell pepper, cored and sliced 100g…
Green Chile Tomatillo Sauce
Green Chile Tomatillo Sauce Prep time: Cook time: Total time: less than 30 minutes Serves: 3 – 4 cups A sweet and spicy sauce that can be used to smother burritos, enchiladas or tacos. The tomatillos complement the green chile and also take the spiciness down a bit for those that don’t like the heat….
Green Onion and Sweet Potato Fritters
Green Onion and Sweet Potato Fritters Prep time: Cook time: Total time: Serves: Green Onion and Sweet Potato Fritters Ingredients 2 medium red-skinned sweet potatoes, about 1 lb. 1 cup grated aged cheddar cheese ¼ cup chopped green onion, plus a few extra for garnish 2 eggs ½ teaspoon sea salt ½ teaspoon fresh cracked…
Halloween Chocolate Peanut Butter Granola Bites
Halloween Chocolate PB Granola Bites Prep time: Cook time: Total time: Serves: These Halloween Chocolate PB Granola Bites are the perfect alternative to your typical halloween candy— plus they’re naturally vegan and gluten free! Ingredients 1 cup old fashioned oats, ground 1/2 cup almond meal 4 tablespoons natural peanut butter 3 tablespoons honey or agave…
Indonesian Gado Gado Salad
Indonesian Gado Gado Salad Prep time: 15 minutes Cook time: 15 minutes Total time: 30 minutes Serves: 2 A simple and healthy Indonesian salad that is loaded with fresh vegetables and a delectable peanut sauce. Ingredients 1 white potato, cubed 1 sweet potato, cubed 2 eggs 150g of tempeh or tofu, but into triangles 2…
Skillet Vegetarian Cottage Pie
Skillet Vegetarian Cottage Pie Prep time: 5 minutes Cook time: 35 minutes Total time: 40 minutes Serves: 4-6 This cozy one skillet vegetarian cottage pie has a hearty lentil filling, and a crunchy sweet potato topping. Ingredients 1 tbsp + 2tsp olive oil 1 onion, finely chopped 2 leeks, the tough leaves removed and finely…
fall harvest cornbread cake
fall harvest cornbread cake Prep time: 40 min Cook time: 30 min Total time: 70 mins Serves: 4 This dish uses a cornbread recipe for the base and then piles fresh eggplant, tomato, and mushrooms on top. It is an easy and fragrant way to creatively use your fall veggies. Ingredients Cornbread Base: 1 cup…
Brussels Sprout Mini Galettes
Brussels Sprout Mini Galettes Prep time: 30 min Cook time: 30 min Total time: 1 hour Serves: 4 These mini galettes are a flavor battleground between balsamic caramelized leeks, mushrooms, crunchy roasted beets, and tangy blue cheese. Of course I added in an obscene amount of rosemary because it’s fresh, growing abundantly around me and…
Banana and Peach Butter Bread with a Chia Crunch
Banana and Peach Butter Bread with a Chia Crunch Prep time: Cook time: Total time: Serves: Moist and delicious, this vegan version of your traditional banana bread is amazing. Enjoy with a cup of tea in the afternoon and you will be happy! Ingredients 2 cups white whole wheat flour ¾ tsp baking soda ½…
Mushroom and Herbed Ricotta Cannelloni
Mushroom and Herbed Ricotta Cannelloni Prep time: Cook time: Total time: Serves: This dish is rich and delicious. Tubes of pasta filled with mushroom and herbed ricotta – perfection! Ingredients 1 box cannelloni shells (or homemade if you have the time) 2 cups (or 1 jar) marinara sauce of choice 2 tbsp extra virgin olive…
Green Olive and Smashed Chickpea Spread
Green Olive and Smashed Chickpea Spread Prep time: Cook time: Total time: Serves: The perfect spread for sandwiches, wraps, or stuffed into a lettuce leaf for a wholly satisfying, protein and flavour filled lunch. Ingredients 1 can chickpeas, drained ¼ cup green olives, pitted and finely chopped ½ small red onion, finely chopped ½ tomato,…
Slow Cooker Savoury Black Beans
Slow Cooker Savoury Black Beans Prep time: Cook time: Total time: Serves: Black beans are such a versatile staple to have on hand. This slow cooker home-made version is a fraction of the cost of store-bought, plus you have control of the salt content. Oh and they are delicious Ingredients 1 lb dried black beans…
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