Soft and chewy amaretti cookies requiring one bowl and only five ingredients (plus a pinch of salt). These cookies are naturally free from gluten, butter, oil and dairy too.
2 egg whites (65g)
½ cup (110g) superfine (caster) sugar
2 cups (190g) almond meal
Pinch of salt
½ teaspoon vanilla bean paste
1 tablespoon (15mL) maple syrup