Apple Crisp – Freezer Friendly Recipe

Delicious apple crisp recipe that also freezes well for cooking later!

6-12 apples (enough to fill a 9×13 or 2 8″ round pans to the top)
1 C White Sugar
1 Tsp Vanilla
2 Tsp Cinnamon
½ C Butter
1 C Flour
1 C Brown Sugar
1 C Oatmeal (old fashioned)

View the full recipe at Must Have Mom →