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Home » Apricot Oatmeal Crumble Bars

Apricot Oatmeal Crumble Bars

July 15, 2015 by Making Thyme for Health Leave a Comment

Apricot-Bars-RZ

Apricot Oatmeal Crumble Bars

Prep time:
Cook time:
Total time:
Serves: 16

Made with naturally sweetened apricot chia seed jam and topped with an irresistible coconut oatmeal crumble.

Ingredients

1 cup almond meal
1 cup oat flour
1 and 1/2 cup oats
1/2 cup unsweetened shredded coconut
2 tablespoons ground chia seed or flax seed
1 teaspoon baking soda
1 teaspoon fine sea salt
1/3 cup + 1 tablespoon melted unrefined coconut oil
1 teaspoon vanilla extract
2 tablespoons water
1/3 cup raw honey (substitute maple and brown rice syrup for vegan)

Apricot Chia Jam:
3 cups chopped apricots
2 tablespoons honey (substitute maple and brown rice syrup for vegan)
1/2 teaspoon vanilla extract
2 tablespoon lemon juice (approx. 1 lemon)
3 tablespoon chia seeds

Instructions

View the full recipe at Making Thyme for Health →

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Filed Under: Breakfast, Desserts, Gluten-Free, Kid-Friendly, Vegan Tagged With: chia jam

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