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Potluck at Oh My Veggies

A Gathering of Veggie Deliciousness!

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Home » Archives for Courtney Zwick » Page 3

Banana Split Yogurt Bowl

June 29, 2017 by CourtneysCookbook Leave a Comment

Banana Split Yogurt Bowl Serves: 1 Breakfast meets dessert with this healthy and delicious banana split yogurt bowl! Ingredients 1 cup Greek yogurt ½ teaspoon vanilla extract sweetener to taste 1 banana, sliced sliced strawberries, cherries, pineapple, or other fruit of choice chocolate chips Instructions View the full recipe at Courtney’s Cookbook →

Filed Under: 30 Minutes or Less, Breakfast, Gluten-Free, Kid-Friendly Tagged With: banana, banana split, greek yogurt, yogurt, yogurt bowl

Mushroom Cauliflower Stir-Fry

June 19, 2017 by CourtneysCookbook Leave a Comment

Mushroom Cauliflower Stir-Fry Serves: 4 This simple and flavorful mushroom cauliflower stir-fry is a versatile side dish, great for any occasion. Ingredients 8 oz. baby bella mushrooms, sliced 1 head of cauliflower, chopped 2 cloves garlic, minced steak seasoning, to taste grated Parmesan cheese, for topping Instructions View the full recipe at Courtney’s Cookbook →

Filed Under: 30 Minutes or Less, Gluten-Free, Side Dishes, Vegan Tagged With: cauliflower, mushroom, stir fry

Peanut Butter Cereal Bars

June 15, 2017 by CourtneysCookbook Leave a Comment

Peanut Butter Cereal Bars Serves: 8-10 bars Delicious, wholesome, easy, and no-bake: there are no downsides to these peanut butter cereal bars! Ingredients 2 cups rice squares (or bran flakes, crisp rice, or other cereal of choice) 1 cup oats, divided ½ cup pure maple syrup ½ cup creamy peanut butter 1 scoop protein powder… 

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Filed Under: 30 Minutes or Less, Kid-Friendly, Snacks, Vegan Tagged With: cereal, cereal bars, no-bake, peanut butter

Lemon Blueberry Granola

June 8, 2017 by CourtneysCookbook Leave a Comment

Lemon Blueberry Granola Get a jump-start on summer with the bright, delicious flavors of this lemon blueberry granola! Ingredients 1 cup oats 1 cup crisp rice cereal ½ cup nuts and/or seeds of choice 2-4 tablespoons granulated sweetener (optional) ¼ cup pure maple syrup zest of one lemon dried blueberries Instructions View the full recipe… 

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Filed Under: Breakfast, Vegan Tagged With: blueberry, breakfast, granola, lemon, vegan

Sweet Potato Taco Bites

June 6, 2017 by CourtneysCookbook Leave a Comment

Sweet Potato Taco Bites Serves: 20-24  crackers These sweet potato taco bites are perfect for a quick and delicious snack or appetizer! Ingredients Breton Artisanal Sweet Potato and Ancient Grains Crackers 1 (15 oz.) can black beans, drained, rinsed, and patted dry 1 teaspoon cumin 1 (8 oz.) block cheddar cheese, sliced salsa Instructions View… 

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Filed Under: 30 Minutes or Less, Everything Else, Snacks Tagged With: cheddar cheese, crackers, salsa, sweet potato, taco bites

Rosemary Oatmeal

May 30, 2017 by CourtneysCookbook Leave a Comment

Rosemary Oatmeal Prep time: Cook time: Total time: Serves: This rosemary is an easy and versatile side dish, whether eaten on its own or mixed with veggies! Ingredients ½ cup oats 1 cup milk or water dash of salt 1 egg, whisked (optional) 1 teaspoon dried rosemary salt, pepper, and garlic powder, to taste Instructions… 

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Filed Under: 30 Minutes or Less, Side Dishes

Orange Creamsicle Cookies

May 18, 2017 by CourtneysCookbook Leave a Comment

Orange Creamsicle Cookies Prep time: Cook time: Total time: Serves: Enjoy a favorite frozen treat in cookie form with these delicious orange creamsicle cookies! Ingredients ½ cup white whole wheat flour ⅓ cup sugar ¼ teaspoon baking powder 1 tablespoon almond milk 1 tablespoon coconut oil, melted 1 tablespoon unsweetened applesauce 1 teaspoon vanilla extract… 

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Filed Under: Desserts, Kid-Friendly, Vegan

Jalapeno Popper Pizza

May 16, 2017 by CourtneysCookbook Leave a Comment

Jalapeno Popper Pizza Prep time: Cook time: Total time: Serves: Add some spice to pizza night with this jalapeño popper pizza! Ingredients 2 lbs. pizza dough 8 oz. Neufchâtel cheese, softened 1 medium onion, chopped 1 tablespoon onion powder 1 teaspoon garlic powder salt and pepper to taste 1 cup shredded cheddar cheese jalapeño slices… 

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Filed Under: Main Dishes

Chocolate Peanut Butter Popcorn

May 12, 2017 by CourtneysCookbook Leave a Comment

Chocolate Peanut Butter Popcorn Prep time: Cook time: Total time: Serves: You’ll only need 3 ingredients and 5 minutes to make this chocolate peanut butter popcorn– perfect for a quick chocolate fix! Ingredients 8 cups air-popped popcorn ½ cup creamy peanut butter ⅓-½ cup chocolate chips Instructions View the full recipe at Courtney’s Cookbook →

Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Snacks, Vegan

Spicy Hummus Melts

May 8, 2017 by CourtneysCookbook Leave a Comment

Spicy Hummus Melts Prep time: Cook time: Total time: Serves: May 13th is Hummus Day! Celebrate with these deliciously spicy hummus melts! Ingredients 4 slices bread of choice ½ cup Sabra Supremely Spicy Hummus ¼-½ cup mozzarella or mozzarella-style cheese shreds jalapeno pepper slices, to taste Instructions View the full recipe at Courtney’s Cookbook →

Filed Under: 30 Minutes or Less, Snacks, Vegan

Chocolate Chip Coconut Cookies

May 4, 2017 by CourtneysCookbook Leave a Comment

Chocolate Chip Coconut Cookies Prep time: Cook time: Total time: Serves: Add a delicious twist to a favorite treat with these chocolate chip coconut cookies! Ingredients 1½ cup white whole wheat flour ⅔ cup coconut or brown sugar ½ teaspoon baking powder ¼ teaspoon salt ¼ cup coconut butter, melted ¼ cup almond milk 1… 

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Filed Under: Desserts, Kid-Friendly, Vegan

Mocha Muffins

May 2, 2017 by CourtneysCookbook Leave a Comment

Mocha Muffins Prep time: Cook time: Total time: Serves: Start your day with a hot cup of coffee and one of these delicious, chocolaty mocha muffins! Ingredients 1 cup flour ½ cup oats ½ cup baking stevia (or sugar) ¼ cup and 2 tablespoons unsweetened cocoa powder 2 teaspoons instant coffee granules ½ teaspoon baking… 

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Filed Under: Breakfast, Snacks, Vegan

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