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  • Oh My Veggies

Potluck at Oh My Veggies

A Gathering of Veggie Deliciousness!

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Home » Archives for Gin Butters » Page 3

All-Natural Fudge No Bakes

April 27, 2015 by Eat Healthy Eat Happy Leave a Comment

All-Natural Fudge No Bakes Prep time: 10 minutes Cook time: Total time: 10 minutes Serves: 12 cookies Rich, fudgy no-bake cookies made healthy with no added sugar and all natural ingredients. Just toss everything into your food processor and blitz! Ingredients 20 dates (don’t have the be Medjool), pitted ½ c boiling water 2 Tbs… 

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Filed Under: 30 Minutes or Less, Desserts, Gluten-Free, Snacks, Vegan Tagged With: chocolate, cookies, dates, fudge

Super Boost Mexican Lentil Chili

April 20, 2015 by Eat Healthy Eat Happy Leave a Comment

Super Boost Mexican Lentil Chili Prep time: 5 mins Cook time: 55 mins Total time: 1 hr Serves: 5  A hearty chili with fresh, authentic Mexican flavor. Lentils make it extra healthy and filling! Ingredients 2 Tbs olive oil 1 Tbs chili powder 2 tsp cumin 1½ tsp smoked paprika 1 tsp dried coriander ½… 

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Filed Under: Gluten-Free, Main Dishes, Soups & Stews, Vegan Tagged With: chili, cilantro, lentils, mexican

“Cheezy” Chilaquiles

April 20, 2015 by Eat Healthy Eat Happy Leave a Comment

“Cheezy” Chilaquiles Prep time: 15 min Cook time: 22 min Total time: 37 min Serves: 6  Corn tortillas, fresh cilantro picante sauce and tofu come together to make a delicious vegan version of this classic Mexican comfort food. The tofu tastes like cheese! Ingredients Chilaquiles: 14 oz. firm or extra firm tofu, drained 2 c… 

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Filed Under: Gluten-Free, Main Dishes, Vegan Tagged With: chilaquiles, cilantro, mexican, tofu, tortillas

Gin’s Portobello Chana Masala

April 7, 2015 by Eat Healthy Eat Happy Leave a Comment

Gin’s Portobello Chana Masala Prep time: 5 mins Cook time: 30 mins Total time: 35 mins Serves: 6 Chana masala with a savory twist! A delicious, quick, healthy way to get your Indian food fix. Ingredients 2 Tbs olive oil 3 tsp garam masala 2 tsp red curry powder 2 tsp chili powder 1½ tsp… 

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Filed Under: Gluten-Free, Main Dishes, Vegan Tagged With: chana masala, chickpeas, indian

10-Minute Sriracha Wilted Spinach

April 7, 2015 by Eat Healthy Eat Happy Leave a Comment

10-Minute Sriracha Wilted Spinach Prep time: 1 min Cook time: 9 min Total time: 10 min Serves: 2 Spinach wilted in a peanut butter-Sriracha sauce with crushed peanuts, cilantro and a hint of lime: super healthy, ready in 10 minutes and so delicious you won’t believe it. Ingredients 1 Tbs olive oil 3 (or more)… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Main Dishes, Vegan Tagged With: easy, quick, spicy, spinach, sriracha

Indian Quinoa and Chickpea Stir Fry

February 20, 2015 by Eat Healthy Eat Happy Leave a Comment

Indian Quinoa and Chickpea Stir Fry Prep time: 20 Cook time: 15 Total time: 35 Serves: 6 Quinoa, chickpeas, spinach and peppers stir fried in Indian spices. Easy, protein packed and flavorful! Ingredients 3 Tbs olive oil 2 tsp chili powder 1 1/2 tsp smoked paprika 2 tsp cumin 2 tsp garam masala 2 tsp… 

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Filed Under: Gluten-Free, Main Dishes, Vegan Tagged With: chickpeas, fiber, healthy, indian, paleo, protein, quinoa

Veggie Wontons with Sweet and Sour Sauce

November 2, 2014 by Eat Healthy Eat Happy Leave a Comment

Veggie Wontons with Sweet and Sour Sauce Prep time: Cook time: Total time: 50 minutes Serves: 34 wontons, 1 1/2 cups sauce Veggie Wontons with Sweet and Sour Sauce are a crisp-baked, flavor packed, healthy alternative to Chinese take-out. Budget friendly, easy vegan option! Ingredients Wontons: 5 cremini mushrooms, chopped 5 cloves garlic, minced 1″… 

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Filed Under: Main Dishes, Vegan Tagged With: cheap, chinese, sweet and sour, wontons

Vegan Pumpkin Paneer

November 2, 2014 by Eat Healthy Eat Happy Leave a Comment

Vegan Pumpkin Paneer Prep time: Cook time: Total time: 1 hour 35 minutes Serves: 4 This healthy, budget-friendly adaptation of palak paneer boasts a rich, creamy pumpkin sauce and a light, delicious vegan paneer! Dairy and gluten free. Ingredients 1 1/2 Tbs olive oil 1 tsp cumin 1 tsp chili powder 1 1/2 tsp garam… 

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Filed Under: Gluten-Free, Main Dishes, Vegan Tagged With: healthy, indian, paneer, pumpkin, tofu

Super Thin Tortilla Crust Pizza

November 2, 2014 by Eat Healthy Eat Happy Leave a Comment

Super Thin Tortilla Crust Pizza Prep time: 10 minutes Cook time: 30 minutes Total time: 40 minutes Serves: 2 8-slice pizzas This Serious Eats’ inspired super thin tortilla-crusted pizza is quicker, easier, healthier and far more delicious than delivery! Ingredients Sauce: 1 tsp olive oil 1 clove garlic, minced 1/4 tsp Italian seasoning pinch red… 

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Filed Under: Main Dishes Tagged With: easy, pizza, quick, tortillas

Chinese Take-Out Peanuts

November 2, 2014 by Eat Healthy Eat Happy Leave a Comment

Chinese Take-Out Peanuts Prep time: Cook time: 30 minutes Total time: Serves: Peanuts fresh-roasted in hot Chinese mustard and a tangy twist of duck sauce make a delicious, healthy and positively addictive snack! Ingredients 16 oz. (about 4 cups) raw peanuts 6 Tbs Chinese hot mustard 6 Tbs duck sauce 1 tsp garlic powder few… 

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Filed Under: 30 Minutes or Less, Snacks, Vegan Tagged With: chinese, mustard, peanuts

Dark Chocolate Pumpkin Spice Mousse

October 17, 2014 by Eat Healthy Eat Happy Leave a Comment

Dark Chocolate Pumpkin Spice Mousse Prep time: Cook time: Total time: 10 minutes Serves: 4 Dark Chocolate Pumpkin Spice Mousse combines two favorite flavors in one rich, creamy dessert. Vegan, gluten free and cheaper than a Pumpkin Spice Latte! Ingredients half a 14 oz. package firm (preferably silken) tofu half a 15 oz. can pumpkin… 

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Filed Under: 30 Minutes or Less, Desserts, Gluten-Free, Vegan Tagged With: autumn, chocolate, fall, mousse, pudding, pumpkin, refined sugar-free

Tangy Cabbage, Apple and Smoky Pecan Salad

October 16, 2014 by Eat Healthy Eat Happy Leave a Comment

Tangy Cabbage, Apple and Smoky Pecan Salad Prep time: Cook time: Total time: 15 minutes Serves: 4 Tangy Cabbage Salad with Apples and Smoky Pecans is crisp, sweetly tangy, healthy and budget friendly! Perfect for fall or Thanksgiving, vegan and gluten free. Ingredients Smoky pecans: 1/2 c pecan pieces 1 tsp olive oil 1 Tbs… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Salads, Vegan Tagged With: apple, autumn, cabbage, fall, pecan, Thanksgiving

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