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Home » Archives for Emilie Hebert » Page 11

Spaghetti Squash Burrito Bowl

February 26, 2016 by emilieeats Leave a Comment

Spaghetti Squash Burrito Bowl Prep time: 10 mins Cook time: 40 mins Total time: 50 mins Serves: 4 Skip Chipotle and have a Spaghetti Squash Burrito Bowl instead! They’re loaded with vegetables and savory Mexican flavor. Ready in less than an hour! Ingredients 2 medium spaghetti squash Olive oil 1 15-ounce can black beans, rinsed… 

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Filed Under: Gluten-Free, Kid-Friendly, Main Dishes, Vegan Tagged With: avocado, black beans, dinner, healthy, mexican, spaghetti squash

Chocolate Covered Chickpea Protein Balls

February 21, 2016 by emilieeats Leave a Comment

Chocolate Covered Chickpea Protein Balls Prep time: 10 minutes Cook time: Total time: 10 minutes Serves: 15 balls These Chocolate Covered Chickpea Protein Balls taste just like cookie dough, but also pack a ton of protein! They’re perfect for a sweet snack on-the-go. Ingredients 1 15-ounce can chickpeas, drained and rinsed ⅓ cup vanilla protein… 

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Filed Under: 30 Minutes or Less, Breakfast, Desserts, Gluten-Free, Kid-Friendly, Snacks, Vegan Tagged With: chickpeas, chocolate, grain free, protein powder

Blueberry Green Tea Acai Bowl

February 16, 2016 by emilieeats Leave a Comment

Blueberry Green Tea Acai Bowl Prep time: 5 mins Cook time: Total time: 5 mins Serves: 1-2 Get some extra caffeine in your breakfast with this Blueberry Green Tea Acai Bowl! It’s fruity & creamy, and the green tea gives it extra delicious flavor. Ingredients 1 banana, frozen 1 unsweetened acai smoothie packet (I used… 

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Filed Under: 30 Minutes or Less, Breakfast, Desserts, Gluten-Free, Kid-Friendly, Raw, Snacks, Vegan Tagged With: berries, blueberry, fruit, healthy, peanut butter, smoothie bowl

Vegan Red Velvet Beet Pancakes

February 12, 2016 by emilieeats Leave a Comment

Vegan Red Velvet Beet Pancakes Prep time: 20 mins Cook time: 10 mins Total time: 30 mins Serves: 8-10  Treat your loved ones on Valentine’s day with these tasty Red Velvet Beet Pancakes! The pink color is completely natural, plus they’re vegan & gluten-free. Ingredients 1 tablespoon flax meal + 2 1/2 tablespoons water 1… 

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Filed Under: 30 Minutes or Less, Breakfast, Gluten-Free, Kid-Friendly, Vegan Tagged With: beets, easy, healthy, oats, pancakes, valentine's day

Roasted Chickpea Salad with Vegan Ranch Dressing

February 9, 2016 by emilieeats Leave a Comment

Roasted Chickpea Salad with Vegan Ranch Dressing Prep time: 15 mins Cook time: 15 mins Total time: 30 mins Serves: 3-4 This Roasted Chickpea Salad is packed with nutritious vegetables and protein, perfect for an on-the-go lunch. The vegan ranch dressing is so flavorful! Ingredients 1 15-ounce can chickpeas 2½ teaspoons salt, divided 2 teaspoons… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Salads, Vegan Tagged With: chickpeas, healthy, lunch, ranch, tofu, vegetables

Barbecue Lentil Stuffed Sweet Potatoes

February 4, 2016 by emilieeats Leave a Comment

Barbecue Lentil Stuffed Sweet Potatoes Prep time: 10 mins Cook time: 1 hour Total time: 1 hour 10 mins Serves: 4-5 These Barbecue Lentil Stuffed Sweet Potatoes are the perfect plant-based entree to serve on game day or at a party. Super hearty & satisfying! Ingredients 4-5 medium sweet potatoes 1 cup dry lentils 2… 

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Filed Under: Gluten-Free, Kid-Friendly, Main Dishes, Vegan Tagged With: barbecue, grain free, healthy, lentils, potatoes, sweet potatoes

Spiralized Asian Quinoa Salad with Peanut Dressing

January 29, 2016 by emilieeats Leave a Comment

Spiralized Asian Quinoa Salad with Peanut Dressing Prep time: 5 mins Cook time: 15 mins Total time: 20 mins Serves: 2-3 Step up your salad game with this healthy Asian Quinoa Salad featuring cucumber and carrot noodles! The creamy peanut dressing is the perfect complement. Ingredients 1 teaspoon oil ⅓ cup dry quinoa 2 cucumbers… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Main Dishes, Salads, Vegan Tagged With: edamame, healthy, Peanut, quinoa, vegetables

Dark Chocolate Cherry Almond Granola Bars

January 25, 2016 by emilieeats Leave a Comment

Dark Chocolate Cherry Almond Granola Bars Prep time: 20 mins Cook time: 30 mins Total time: 50 mins Serves: 16 bars These Dark Chocolate Cherry Almond Granola Bars make great healthy snacks and are easily customizable. Plus, they’re way cheaper than store-bought bars! Ingredients 1½ cups almonds, roughly chopped ½ cup pecans, or other nut,… 

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Filed Under: Breakfast, Desserts, Gluten-Free, Kid-Friendly, Snacks, Vegan Tagged With: almonds, cherry, chocolate, granola bars, nuts, oats

Avocado Pesto Pasta with Roasted Chickpeas

January 22, 2016 by emilieeats Leave a Comment

Avocado Pesto Pasta with Roasted Chickpeas Prep time: 10 mins Cook time: 40 mins Total time: 50 mins Serves: 4 Looking for a healthy dinner that’s done in under one hour? This Avocado Pesto Pasta is creamy and satisfying, and the roasted chickpeas take it to the next level. Ingredients 2 cans chickpeas, drained and… 

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Filed Under: Gluten-Free, Kid-Friendly, Main Dishes, Vegan Tagged With: avocado, chickpeas, dinner, healthy, pasta, pesto

Very Berry Beet Smoothie

January 18, 2016 by emilieeats Leave a Comment

Very Berry Beet Smoothie Prep time: 10 mins Cook time: Total time: 10 mins Serves: 2 smoothies If you find it hard to get your veggies in, you need this Very Berry Beet Smoothie! It’s perfect for a super nutritious breakfast or snack. Ingredients 2 medium bananas, frozen 1½ cups strawberries, frozen 1 cup cooked… 

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Filed Under: 30 Minutes or Less, Breakfast, Drinks, Gluten-Free, Kid-Friendly, Snacks, Vegan Tagged With: beets, fruit, healthy, smoothie, strawberry

Chocolate Peanut Butter Banana Baked Oatmeal

January 14, 2016 by emilieeats Leave a Comment

Chocolate Peanut Butter Banana Baked Oatmeal Prep time: 15 mins Cook time: 40 mins Total time: 55 mins Serves: 6-8 This Healthy Chocolate Peanut Butter Banana Baked Oatmeal is a satisfying breakfast to start your morning to feel full and energized all day! Ingredients 2 tablespoons flax meal + 5 tablespoons water 2½ cups old-fashioned… 

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Filed Under: Breakfast, Desserts, Gluten-Free, Kid-Friendly, Vegan Tagged With: banana, chocolate, healthy, oatmeal, oats, peanut butter

Vegan Neapolitan Overnight Oats

January 14, 2016 by emilieeats Leave a Comment

Vegan Neapolitan Overnight Oats Prep time: 10 mins Cook time: Total time: 10 mins Serves: 2 Put a fun twist on your breakfast with Vegan Neapolitan Overnight Oats! They’re sweet, easy to make, and a healthy alternative to the ice cream flavor. It’s a breakfast win! Ingredients For the Strawberry Layer: ½ cup rolled oats… 

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Filed Under: 30 Minutes or Less, Breakfast, Gluten-Free, Kid-Friendly, Vegan Tagged With: chocolate, healthy, no-bake, oatmeal, oats, strawberry

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