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Home » Archives for Terri Gilson » Page 3

Gruyère Apple Pie Cinnamon Rolls with Vanilla Mocha Glaze

September 29, 2017 by Food Meanderings Leave a Comment

Gruyère Apple Pie Cinnamon Rolls with Vanilla Mocha Glaze Prep time: 10 minutes Serves: 12 buns These award-winning Gruyère Apple Pie Cinnamon Rolls are made in your bread machine OR with refrigerated dough, then baked to perfection in your oven and smothered in vanilla mocha glaze. Ingredients Breadmaker Dough (1 lb): 6 oz Half and… 

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Filed Under: Breakfast, Desserts, Kid-Friendly, Snacks Tagged With: "breakfast, apple, apple pie, bake sale idea, baking, bread machine, bread machine cinnamon rolls, bread machine sticky rolls, bread maker, breakfast potluck ideas, brunch, brunch potluck ideas, brunch potluck recipes, bun, buns, cheese and apple cinnamon rolls, cheese and apple pie, cinnamon, cinnamon bun, cinnamon buns, cinnamon roll, food, glaze, gruyere, lemon zest, Potluck, recipe, refrigerated dough, ROLL, vanilla, vanilla mocha

Old Fashioned Date Nut Loaf

September 12, 2017 by Food Meanderings Leave a Comment

Old Fashioned Date Nut Loaf Prep time: 10 minutes Cook time: 1 hour Total time: 1 hour 10 minutes Serves: 10 A traditional, simple and delicious date nut loaf that has been passed on for 6 generations! Ingredients 1 cup chopped and pitted dates 1 cup boiling water 2 tbsp butter 1 1/2 cups all… 

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Filed Under: Desserts, Kid-Friendly, Snacks Tagged With: butter, date bread, date loaf, date nut bread, date nut loaf, dates, lemon, no molasses, pecans, walnuts

Vegan Nice Cream with Coconut & Lime

September 7, 2017 by Food Meanderings Leave a Comment

Vegan Nice Cream with Coconut & Lime Prep time: 7 minutes Cook time: 3 minutes Total time: 8 hours 10 minutes Serves: 10 Vegan Coconut Lime Nice Cream is an easy and healthy no churn ice cream substitute made with bananas and coconut milk. Topped with toasted coconut and lime zest for the perfect balance… 

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Filed Under: 30 Minutes or Less, Desserts, Gluten-Free, Kid-Friendly, Vegan Tagged With: banana ice cream, coconut, coconut milk, dairy free, diet ice cream, freezing bananas, frozen bananas, healthy dessert, healthy ice cream, ice cream substitute, lime, low calorie ice cream, nice cream, no churn ice cream, no ice cream maker, no sugar added, overripe bananas, refined sugar-free, rum, vegan, vegan Nutriwhip

Healthy Mediterranean Breakfast Burritos

August 29, 2017 by Food Meanderings Leave a Comment

Healthy Mediterranean Breakfast Burritos Prep time: 15 minutes Cook time: 5 minutes Total time: 20 minutes Serves: 6 burritos This easy, meatless, healthy breakfast burrito is full of protein, Mediterranean flavours, make- ahead, freezable and a great brunch or breakfast potluck idea! Ingredients 6 tortillas whole 10 inch – I use sun-dried tomato 9 eggs… 

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Filed Under: 30 Minutes or Less, Breakfast, Kid-Friendly, Main Dishes Tagged With: "breakfast, back to school, black olives, breakfast wrap, breakffast potluck idea, brunch, brunch potluck idea, burrito, egg, feta cheese, food, freezer burrito, greek, greek burritos, healthy, how to wrap a breakfast burrito, make ahead, meatless, mediterranean, mediterranean wrap, mexican, recipe, refried beans, salsa, spinach, sundried tomatoes, tortilla, tortillas, vegetarian, work potluck, wrap

Shredded Zucchini & Feta Sauté

August 15, 2017 by Food Meanderings Leave a Comment

Shredded Zucchini & Feta Sauté Prep time: 5 minutes Cook time: 15 minutes Total time: 20 minutes Serves: 8 This 5 ingredient shredded zucchini recipe is a healthy and easy side dish! Sautéed with garlic and dill, using low-fat (light) feta, it’s a delicious, gluten-free and low calorie veggie dish that can be made in… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Side Dishes Tagged With: #gluten-free, dill, feta cheese, food, freeze zucchini, frozen zucchini, garlic, grated zucchini, healthy, light feta cheese, low-fat feta cheese, olive oil, recipe, saute, sautéed, sauteed zucchini, shredded zucchini, side dish, top 10 zucchini facts, zucchini, zucchini facts, zucchini side

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