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A Gathering of Veggie Deliciousness!

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Home » Archives for Rina Bergman » Page 2

Sweet Potato Latkes with Vegan Chipotle Aioli

December 21, 2017 by gateaugato Leave a Comment

Sweet Potato Latkes with Vegan Chipotle Aioli Prep time: Cook time: Total time: Serves: Crispy, gluten-free sweet potato latkes, with vegan chipotle aioli for dipping! Ingredients sweet potatoes eggs gluten-free panko baking powder salt, pepper vegetable oil (for frying) raw cashews milk of choice lemon juice sea salt maple syrup, chipotle peppers in adobo sauce… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Side Dishes, Snacks

Cranberry Curd Tart

December 15, 2017 by gateaugato Leave a Comment

Cranberry Curd Tart Prep time: Cook time: Total time: Serves: A bright pink cranberry curd tart with roasted hazelnut crust. Ingredients hazelnuts flour of choice salt sugar butter cranberries orange juice and peel eggs Instructions View the full recipe at Gateau Gato →

Filed Under: Desserts, Gluten-Free

Chocolate Halva Sufganiyot

December 15, 2017 by gateaugato Leave a Comment

Chocolate Halva Sufganiyot Prep time: Cook time: Total time: Serves: Sufganiyot filled with halva cream and topped with chocolate and more halva. Perfect for Hannukah! Ingredients yeast warm water milk of choice butter sugar eggs salt flour vegetable oil (for frying) powdered sugar vanilla tahina halva cinnamon chocolate Instructions View the full recipe at Gateau… 

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Filed Under: Desserts

Vanilla Caramel Sufganiyot

December 15, 2017 by gateaugato Leave a Comment

Vanilla Caramel Sufganiyot Prep time: Cook time: Total time: Serves: Fluffy fried dough rolled in sugar and filled with vanilla caramel pastry cream. A twist on a Hannukah classic. Ingredients yeast water milk of choice butter, sugar eggs salt flour vegetable oil (for frying) cornstarch vanilla Instructions View the full recipe at Gateau Gato →

Filed Under: Desserts

Buttery Celeriac Potato Mash

November 23, 2017 by gateaugato Leave a Comment

Buttery Celeriac Potato Mash Prep time: Cook time: Total time: Serves: Adding celeriac to mashed potatoes gives them an added layer of depth and flavor, perfect for sprucing up your Thanksgiving meal. Ingredients potatoes celeriac butter nutmeg salt pepper Instructions View the full recipe at Gateau Gato →

Filed Under: Gluten-Free, Side Dishes

Roasted Sunchoke Soup with Caramelized Shallots

November 20, 2017 by gateaugato Leave a Comment

Roasted Sunchoke Soup with Caramelized Shallots Prep time: Cook time: Total time: Serves: Roasted sunchoke soup, topped with caramelized shallots. Perfect for cool fall days! Ingredients shallots oil sunchokes onions garlic vegetable broth non-dairy milk of choice salt fresh thyme Instructions View the full recipe at Gateau Gato →

Filed Under: 30 Minutes or Less, Gluten-Free, Soups & Stews, Vegan

Chocolate Peppermint Cake Shake

November 16, 2017 by gateaugato Leave a Comment

Chocolate Peppermint Cake Shake Prep time: Cook time: Total time: Serves: Don’t live near Black Tap but are hard core craving a crazy milkshake? Look no further. Ingredients chocolate cake mint chocolate chip ice cream milk of choice chocolate peppermint patties Instructions View the full recipe at Gateau Gato →

Filed Under: 30 Minutes or Less, Desserts, Drinks, Kid-Friendly

Tailor-Made Mexican Torta

November 15, 2017 by gateaugato Leave a Comment

Tailor-Made Mexican Torta Prep time: Cook time: Total time: Serves: The best thing about tortas is that you can literally add anything you want! We went with lots of cheese and veggies, with some coconut bacon on top. Ingredients raw cashews milk of choice lemon juice sea salt maple syrup chipotle peppers in adobo sauce… 

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Filed Under: Main Dishes

Three-Ingredient Butterfingers

November 15, 2017 by gateaugato Leave a Comment

Three-Ingredient Butterfingers Prep time: Cook time: Total time: Serves: All you need are three ingredients to make your own Butterfingers! Ingredients peanut butter, candy corn, chocolate Instructions View the full recipe at Gateau Gato →

Filed Under: Desserts, Kid-Friendly

Roasted Pear Cinnamon Scones

November 3, 2017 by gateaugato Leave a Comment

Roasted Pear Cinnamon Scones Prep time: Cook time: Total time: Serves: Roasted Pear Cinnamon Scones – if fall were a baked good, this would be it. Ingredients pears flour granulated sugar, baking powder cinnamon eggs butter heavy cream salt pear juice powdered sugar Instructions View the full recipe at Gateau Gato →

Filed Under: Breakfast, Desserts, Snacks

Homemade Soft Pretzel Grilled Cheese

November 1, 2017 by gateaugato Leave a Comment

Homemade Soft Pretzel Grilled Cheese Prep time: Cook time: Total time: Serves: Homemade soft pretzels get turned into melty grilled cheese sandwiches. Ingredients water light brown sugar yeast butter flour baking soda eggs salt cheddar Instructions View the full recipe at Gateau Gato →

Filed Under: Everything Else, Kid-Friendly, Snacks

Roasted Sweet Potato Soup with Coconut Bacon

November 1, 2017 by gateaugato Leave a Comment

Roasted Sweet Potato Soup with Coconut Bacon Prep time: Cook time: Total time: Serves: Vegan roasted sweet potato soup with coconut cream, topped with coconut bacon. Ingredients sweet potatoes onions garlic paprika cumin vegetable broth coconut milk unsweetened flaked coconut coconut oil tamari maple syrup liquid smoke salt and pepper Instructions View the full recipe… 

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Filed Under: Gluten-Free, Kid-Friendly, Soups & Stews, Vegan

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