A Gathering of Veggie Deliciousness!
Pink Lemonade Pie Prep time: 15 minutes Total time: 2 hours, 15 minutes Serves: 6-8 Nothing beats my Grandma Meme’s Pink Lemonade Pie Recipe on a warm day! It’s the perfect Summer dessert and so easy to make! Ingredients 1 1/4 cups graham cracker crumbs 1/4 cup sugar 5 tbsp butter (melted) 6 oz can frozen…
Spicy Macaroni Salad Prep time: 15 minutes Cook time: Total time: Serves: This spicy macaroni salad recipe gives a flavorful kick to a traditional pasta salad with the addition of jalapenos & buffalo sauce! Ingredients 1 cup uncooked macaroni noodles 3/4 cup greek yogurt 1/4 cup red wine vinegar 1/4 cup buffalo sauce 1/2 tsp…
Grilled Fruit Sangria Prep time: Cook time: Total time: Serves: 10 (8 oz) glasses sangria Red Wine Sangria is given a delicious twist in this refreshing cocktail recipe that features cinnamon sugar grilled peaches, apples, oranges and lemons! Ingredients 2 peaches (cored & sliced) 2 apples (cored & sliced) 2 oranges (cut into ¼ inch…
Salted Caramel Cinnamon Rolls Prep time: 20 minutes Cook time: 25 minutes Total time: Serves: 12 cinnamon rolls Salted Caramel Cinnamon Rolls are sweet, decadent and delicious, they’re made with canned crescent roll dough for an easy breakfast or brunch recipe! Ingredients 1 cup + 2 tbsp granulated sugar (divided) 8 tbsp butter (divided) ½…
Breakfast Taquitos Prep time: Cook time: Total time: 29 minutes Serves: 12 breakfast taquitos Breakfast Taquitos are the perfect easy breakfast recipe, made with soyrizo, scrambled eggs & pepper jack cheese! Ingredients 6 eggs ¼ cup milk ½ tsp salt ½ tsp black pepper 12 oz soyrizo 1 cup pepper jack cheese (shredded) 12 small…
Grilled Veggie Vegan Buddha Bowls Prep time: Cook time: Total time: 20 minutes Serves: The Green Vegan Buddha Bowl is filled with grilled veggies, green tahini sauce, avocado & quinoa for a healthy, filling meal that’s also gluten free! Ingredients ½ lb fresh asparagus (trimmed & chopped into 1 inch pieces) 1 green bell pepper…
Green Tahini Sauce & Dip Prep time: Cook time: Total time: 10 minutes Serves: This healthy, vegan and gluten free Green Tahini Sauce Recipe is perfect for topping buddha bowls or serve it as a dip with veggies! Ingredients 1 cup tahini ¾ cup Italian parsley ¼ cup cilantro 4 green onions ¼ cup lemon…
Crispy Goat Cheese Avocado Salad Prep time: Cook time: Total time: 29 minutes Serves: Crispy goat cheese, creamy avocado & juicy strawberries top spinach & arugula, tossed with avocado vinaigrette, for the perfect vegetarian Spring salad! Ingredients 8 oz goat cheese (sliced into 8 medallions – or purchase individually wrapped 1 oz goat cheese medallions)…
Frozen Mango Margarita Prep time: Cook time: Total time: 5 minutes Serves: 2 (10 oz) margaritas Mango, fresh squeezed orange and lime juice, tequila and triple sec are combined in this deliciously light & refreshing Frozen Mango Margarita Recipe! Ingredients 10 oz bag frozen diced mango ½ cup tequila ¼ cup orange liqueur ½ cup…
Crispy French Toast Sticks Prep time: Cook time: Total time: 20 minutes Serves: 24 french toast sticks Macadamia Nut Crispy French Toast Sticks are a fun & delicious breakfast recipe, that’s also so easy to make! Ingredients 1 cup milk 3 eggs 1 tbsp Macadamia Nut Blossom Honey + more for dipping 1 tsp ground…
Salt & Vinegar Potato Wedges Prep time: 10 minutes Cook time: 1 hour Total time: Serves: Roasted salt and vinegar potatoes are a super simple side dish that’s gluten free and vegan, and takes only about 5 minutes to prep! Ingredients 2 lbs baking potatoes (scrubbed clean) 6 tbsp olive oil 2 tsp kosher salt…
Goat Cheese & Beet Bruschetta Prep time: 15 minutes Cook time: 1 hour Total time: Serves: A toasted baguette is topped with goat cheese, balsamic roasted beets, fresh basil & balsamic reduction in this vegetarian Beet Bruschetta recipe that’s perfect for Spring! Ingredients 3 cups diced beets (red, golden or both) 4 cloves garlic (minced)…