• Browse by Category
    • 30 Minutes or Less
    • Breakfast
    • Desserts
    • Drinks
    • Everything Else
    • Gluten-Free
    • Kid-Friendly
    • Main Dishes
    • Raw
    • Salads
    • Side Dishes
    • Snacks
    • Soups & Stews
    • Vegan
  • Submit a Recipe
  • Oh My Veggies

Potluck at Oh My Veggies

A Gathering of Veggie Deliciousness!

  • Facebook
  • Pinterest
  • RSS
  • Twitter
Navigation
Home » Archives for Jennifer Laughlin » Page 3

Quinoa Tabbouleh

June 23, 2014 by peasandcrayons Leave a Comment

Quinoa Tabbouleh Prep time: Cook time: Total time: Serves: This healthy Greek dish gets a fun twist by adding fluffy quinoa in on the fun! Ingredients 1 cup dry quinoa one bunch of fresh parsley, chopped 2-3 vine ripened or roma tomatoes. diced 1 clove of fresh garlic, smashed and minced 4 stalks of green… 

Read More »

Filed Under: 30 Minutes or Less, Everything Else, Gluten-Free, Side Dishes, Snacks, Vegan Tagged With: greek, parsley, quinoa, tabbouleh, tomatoes

Sweet and Sour Salad Dressing

June 16, 2014 by peasandcrayons Leave a Comment

Sweet and Sour Salad Dressing Prep time: Cook time: Total time: Serves: This zesty dressing is perfect served over sliced [or spiralized!] cucumbers. Ingredients 3 TBSP fresh lemon juice [or lime!] 3 TBSP extra virgin olive oil 2 TBSP white vinegar 1/4 tsp salt [plus extra, to taste] 1/8 tsp dill [fresh or dried] 1/8… 

Read More »

Filed Under: 30 Minutes or Less, Everything Else, Gluten-Free, Raw, Salads

Restaurant-Style Tzatziki Cucumber Dip

June 9, 2014 by peasandcrayons Leave a Comment

Restaurant-Style Tzatziki Cucumber Dip Prep time: Cook time: Total time: Serves: This thick and creamy restaurant-style tzatziki makes a fantastic spread for your favorite veggie burger or sandwich and makes the perfect dip for a pile of fresh vegetables! Ingredients 1 cup full-fat yogurt [I used Noosa; yum!] 1/4 cup, packed, freshly grated English cucumber,… 

Read More »

Filed Under: Gluten-Free, Kid-Friendly, Raw, Side Dishes, Snacks Tagged With: cucumber, dip, greek, mediterranean, sauce, spread, tzatziki

Chickpea Chop-Chop

May 20, 2014 by peasandcrayons Leave a Comment

Chickpea Chop-Chop Prep time: Cook time: Total time: Serves: Crispy taco roasted chickpeas with fresh veggies, yellow rice, and a wildly addictive creamy curry sauce. Ingredients 2 cups chickpeas 2 TBSP olive oil 1 TBSP lemon juice 1/2 tsp garlic powder 1/2 tsp chili powder 1/2 tsp cumin 1/8 tsp cayenne pepper or paprika salt,… 

Read More »

Filed Under: 30 Minutes or Less, Everything Else, Gluten-Free, Main Dishes, Salads Tagged With: chickpeas, healthy, rice bowl, Savory

Arugula Pesto

May 20, 2014 by peasandcrayons Leave a Comment

Arugula Pesto Prep time: Cook time: Total time: Serves: This super-simple pesto is full of flavor and adds extra oomph to pasta, paninis, and even pizza! Ingredients 2 tablespoons of lightly toasted pine nuts and/or walnuts 3-4 tablespoons of olive oil 1 1/2 cups fresh arugula 1 clove of garlic, smashed [roasted if possible. so… 

Read More »

Filed Under: 30 Minutes or Less, Everything Else, Gluten-Free, Side Dishes Tagged With: arugula, cheese, nuts, pesto, sauce, vegetables

Garlicky Kale Salad with Smoky Chipotle Dressing

May 12, 2014 by peasandcrayons Leave a Comment

Garlicky Kale Salad with Smoky Chipotle Dressing Prep time: Cook time: Total time: Serves: A refreshing salad with crisp veggies and kale massaged with fresh garlic and smoky chipotle oil. Ingredients one large bunch of kale, torn + stems removed 1-2 cups of chopped veggies 2-3 heaping tablespoons of chipotle extra virgin olive oil 1… 

Read More »

Filed Under: 30 Minutes or Less, Gluten-Free, Raw, Salads, Side Dishes, Vegan Tagged With: cucumber, easy, healthy, kale, olive oil, quick, tomato

Sweet Potato Boxties

May 5, 2014 by peasandcrayons Leave a Comment

Sweet Potato Boxties Prep time: Cook time: Total time: Serves: Whipped sweet potato balls with a creamy cinnamon sugar glaze Ingredients 1 large sweet potato one flax egg [1T ground flax 3T water] or egg white 1/4 tsp cinnamon 1/8 tsp nutmeg 1/4-1/2 cup panko bread crumbs 1/4 cup unbleached all-purpose flour ground ginger and… 

Read More »

Filed Under: Desserts, Kid-Friendly, Snacks Tagged With: baked, cinnamon, healthy, panko, sweet potato

Salsa Verde

May 1, 2014 by peasandcrayons Leave a Comment

Salsa Verde Prep time: Cook time: Total time: Serves: Zesty green salsa with a kick! Ingredients 7 ping pong ball sized tomatillos, husk removed 1 + 1/2 whole jalapenos, stem removed 2 cloves fresh garlic 1/4 tsp cumin 1/4 tsp salt 1/4 a medium red onion 1-2 TBSP chopped fresh cilantro olive oil and vinegar,… 

Read More »

Filed Under: 30 Minutes or Less, Everything Else, Gluten-Free, Raw, Snacks, Vegan Tagged With: condiment, dressing, healthy, jalapenos, onion, salsa, tomatillos

Triple Bean Flautas

April 28, 2014 by peasandcrayons 1 Comment

Triple Bean Flautas Prep time: Cook time: Total time: Serves: These cheesy veggie flautas are baked to crispy perfection! They’re great for a weeknight dinner or even your Cinco de Mayo celebration and are freezer friendly to boot! Ingredients 1/2 cup red onion 1/2 cup white onion 2 TBSP oil [olive, coconut, or avocado] 1… 

Read More »

Filed Under: Everything Else, Gluten-Free, Kid-Friendly, Main Dishes, Snacks Tagged With: beans, cheese, flautas, mexican

Vegetarian Sushi Rolls

April 14, 2014 by peasandcrayons Leave a Comment

Vegetarian Sushi Rolls Prep time: Cook time: Total time: Serves: Surprisingly simple vegetable sushi rolls with quinoa sticky rice Ingredients 1/2 cup uncooked sushi rice 1/2 cup uncooked quinoa 2 cups water or broth 2 TBSP rice vinegar 1/8-1/4 tsp sugar 1/8-1/4 tsp salt 4 sheets of nori 10 spears of asparagus, blanched 1/4-1/2 an… 

Read More »

Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Main Dishes, Raw, Vegan Tagged With: carrot, cucumber, green onion, healthy, peppers, quinoa, rice, sesame, sprouts, sriracha, sushi

Twice-Baked Whipped Cauliflower Potatoes

April 9, 2014 by peasandcrayons Leave a Comment

Twice-Baked Whipped Cauliflower Potatoes Prep time: Cook time: Total time: Serves: Delicious twice baked potatoes with a perfectly crispy skin, stuffed mile-high with fluffy whipped potato, cauliflower, and cheese. Ingredients 4 large russet baking potatoes 1-2 cups caramelized onion and roasted garlic mashed cauliflower [found @ http://www.peasandcrayons.com/2012/03/carmelized-onion-and-roasted-garlic.html] 1/2 cup or more of sharp cheddar cheese,… 

Read More »

Filed Under: Everything Else, Gluten-Free, Kid-Friendly, Main Dishes, Side Dishes Tagged With: cauliflower, green onion, potatoes, Savory, vegan option

California Veggie Sandwiches

April 7, 2014 by peasandcrayons Leave a Comment

California Veggie Sandwiches Prep time: Cook time: Total time: Serves: This healthy Fresh Market copycat is piled high with fresh veggies and a delicious homemade spinach spread. Ingredients 2 slices of your favorite hearty bread [like WG pumpernickel!] 2-4 slices of fresh tomato 1/4 of a cucumber 1/4 of a bell pepper a handful of… 

Read More »

Filed Under: 30 Minutes or Less, Everything Else, Kid-Friendly, Main Dishes, Raw Tagged With: sandwich

  • « Previous Page
  • 1
  • 2
  • 3
  • 4
  • Next Page »
30 minutes or less recipes kid-friendly recipes gluten-free recipes vegan recipes

Recent Submissions

Jeera aloo recipe

Honey chilli potato

Vegan Zoodle Salad with Cilantro Dressing

Naturally Sweetened Matcha Latte

The Classic Kiwi Pavlova

See More →

let’s connect

  • Facebook
  • Pinterest
  • RSS
  • Twitter

Terms of Use | Privacy Policy

Copyright © 2022 · Hook & Porter Trading LLC