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Home » Archives for Prasanna Hede » Page 2

Homemade Mango Jam

March 14, 2017 by prasannahede Leave a Comment

Homemade Mango Jam Prep time: Cook time: Total time: Serves: Homemade Mango Jam Ingredients 1 Large Mango,chopped and Pureed(1 & 1/3rd Cup Puree) 1 Teaspoon Lime Juice 2 Teaspoon Ghee / Clarified Butter 1/2 Cup Powdered White Sugar 1 Teaspoon Cardamom Powder Instructions View the full recipe at Savory Bites →

Filed Under: 30 Minutes or Less, Everything Else, Gluten-Free Tagged With: halwa, homemade, jam, mango

Eggless Cinnamon Sugar Donuts

March 5, 2017 by prasannahede Leave a Comment

Eggless Cinnamon Sugar Donuts Prep time: Cook time: Total time: Serves: Eggless, soft and airy Cinnamon Sugar Donuts! Ingredients For Dough: 1 & 1/2 Cup Maida/ All Purpose Flour (Spooned and leveled) 1/2 Teaspoon Salt 6 Teaspoons, Powdered White Sugar 1 Teaspoon Yeast (I used Instant) 1 Teaspoon Cinnamon Powder 1/2 Cup Warm Milk 2… 

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Filed Under: Desserts, Kid-Friendly Tagged With: cinnamon, donut, eggless, sugar

Moong Dal Vada

February 23, 2017 by prasannahede Leave a Comment

Moong Dal Vada Prep time: Cook time: Total time: Serves: Flavorful and healthy vada! Ingredients 1 Cup (after soaking) Moong Dal (Yellow Split) 2 Tablespoons Fresh Grated Coconut 2 Sprigs Curry Leaves as per need Salt 2 Small Green Chilies 1/2 Teaspoon Asafoetida / Hing 2 Tablespoons Roasted Gram (Phutana) 2 Tablespoons Coconut Pieces 1/2… 

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Filed Under: Snacks, Vegan Tagged With: indian, moong dal, vada

Gobi Matar Mini Samosa

February 21, 2017 by prasannahede Leave a Comment

Gobi Matar Mini Samosa Prep time: Cook time: Total time: Serves: Mini bite size spicy samosas! Ingredients For the cover: 1/2 Cup Maida / All Purpose Flour 1/4 Cup Whole Wheat Flour a pinch Salt 2 Tablespoon Ghee 1/4th Cup Cold Water For stuffing / filling: 1/2 Cup Cauliflower Florets, cut into small pieces 1/2… 

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Filed Under: 30 Minutes or Less, Snacks Tagged With: gobi, indian, matar, mini samosa

Kesar Shrikhand

February 20, 2017 by prasannahede Leave a Comment

Kesar Shrikhand Prep time: Cook time: Total time: Serves: Flavorful and delicious saffron shrikhand! Ingredients 2 Cups Yogurt / or directly use Hung Curd / Greek Yogurt 2 Pinch Salt 1/2 Cup Powdered White Sugar 4 Pinch Kesar/Saffron 2 Tablespoon Warm Milk 1/2 Cup Dryfruits, sliced/julienne (I used mix of Pistachio, Almonds and Cashewnuts) 1/2… 

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Filed Under: Desserts Tagged With: indian, kesar, saffron, shrikhand

Strawberry Lassi Pops

February 10, 2017 by prasannahede Leave a Comment

Strawberry Lassi Pops Prep time: Cook time: Total time: Serves: Delicious homemade strawberry lassi popsicle! Ingredients 1/2 Cup, Hung Curd / Greek Yogurt 4 No,Frozen Strawberries, roughly chopped 8 No,Frozen Strawberries, coarsely pureed 5 Teaspoons, Sugar or Honey (or as per taste) 1/2 Teaspoon, Cardamom Powder a pinch,Salt Popsicle Molds Instructions View the full recipe… 

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Filed Under: 30 Minutes or Less, Desserts Tagged With: lassi, popsicle, strawberry

Healthy Breakfast Smoothie

February 6, 2017 by prasannahede Leave a Comment

Healthy Breakfast Smoothie Prep time: Cook time: Total time: Serves: Most delicious and healthy breakfast smoothie! Ingredients 1 Cup Frozen Strawberries 1 Banana, fully ripe (I used the small variety) 1 1/2 Cups Almond Milk (store bought or made at home) 1/3 Cup Honey 2 Tablespoon Basil Seeds / Sabja Seeds 1/4 Cup water Instructions… 

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Filed Under: 30 Minutes or Less, Breakfast, Drinks, Gluten-Free, Kid-Friendly, Vegan Tagged With: smoothie, valentine's day

Best Homemade Bread

February 1, 2017 by prasannahede Leave a Comment

Best Homemade Bread Prep time: Cook time: Total time: Serves: Best ever homemade soft bread. Ingredients 2 Cups, Maida / All Purpose Flour, spooned and leveled 1 Tablespoon Yeast 1 Teaspoon  Sugar 1/2 Teaspoon Salt 1/2 Cup Salted Butter, softened 1/4th Cu Vegetable Oil 1/4th Cup,Warm Water Extra Butter / Oil / Non Stick Cooking… 

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Filed Under: Everything Else Tagged With: bread

Paneer Do Pyaza / Paneer DoPiaza

January 26, 2017 by prasannahede Leave a Comment

Paneer Do Pyaza / Paneer DoPiaza Prep time: Cook time: Total time: Serves: 4 Delicious, creamy, restaurant style Cottage Cheese gravy! Ingredients 1 Cup Paneer / Cottage Cheese, diced 2 Tablespoon Butter 1″ piece Ginger, grated 6 Garlic cloves, grated 2 Small Tomatoes, diced 2 Medium Onions, diced 1 small Green Bell Pepper, diced For… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Main Dishes Tagged With: cottage cheese, do pyaza, paneer

Aloo Methi Kachori

January 8, 2017 by prasannahede Leave a Comment

Aloo Methi Kachori Prep time: Cook time: Total time: Serves: Delicious,tea-time snack! Ingredients For Stuffing: 2 No, Medium Potatoes,Boiled,Peeled 1/2 Cup, Methi / Fenugreek Leaves,washed and chopped finely as per need, Salt 1 Teaspoon, Sugar 1 Teaspoon, Coriander Seeds,Powdered 1 Teaspoon, Fennel Seeds, Powdered 1/2 Teaspoon, Carom Seeds, Powdered 1/2 Teaspoon, Turmeric Powder 1 Teaspoon,… 

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Filed Under: Kid-Friendly, Snacks, Vegan Tagged With: indian, kachori

Nankatai

December 16, 2016 by prasannahede Leave a Comment

Nankatai Prep time: Cook time: Total time: Serves: Delicious melt-in-mouth fresh cookies at home! Ingredients 1/2 Cup Ghee/Clarified Butter,not melted but flowing and thicker consistency 1 Cup Powdered Sugar 1 Cup Maida / All Purpose Flour 1/3rd Cup Gram Flour / Besan A pinch Salt 1 Teaspoon Cardamom Powder Instructions View the full recipe at… 

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Filed Under: 30 Minutes or Less, Desserts, Kid-Friendly, Snacks Tagged With: cookies, eggless, Nankatai

Vada Pav

December 2, 2016 by prasannahede Leave a Comment

Vada Pav Prep time: Cook time: Total time: Serves: Delicious mumbai vada pav at home! enjoy this with goodness of three kind of tasty chutney! Ingredients 4 Ladi Pav / Goan Une / Pav 4 Batata Vada Green Chutney Sweet Chutney For Garlic Chutney: 6 (I used big garlic cloves) Garlic,cloves 4 Tablespoons Grated Coconut… 

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Filed Under: Kid-Friendly, Side Dishes, Snacks

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