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Home » Archives for Iosune Robles » Page 3

Apple Pie Baked Oatmeal

October 13, 2015 by Simple Vegan Blog Leave a Comment

Apple Pie Baked Oatmeal Prep time: Cook time: Total time: Serves: This apple pie baked oatmeal is so easy to make, you just need to mix all the ingredients in a bowl, place them in a baking dish and bake until golden brown. Ingredients 1 cup rolled oats (120 g) 1 cup boiling water (250… 

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Filed Under: Breakfast, Gluten-Free, Kid-Friendly, Vegan Tagged With: apple, baked, easy, healthy, oatmeal, oats

Vegan Pad Thai

October 13, 2015 by Simple Vegan Blog Leave a Comment

Vegan Pad Thai Prep time: Cook time: Total time: Serves: I love this super healthy vegan Pad Thai recipe so much, it’s one of my favorite dishes at the moment! Ingredients Extra virgin olive oil to taste 5 oz firm tofu, thinly sliced and patted dry (140 g) 2.6 oz buckwheat noodles (75 g) 2… 

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Filed Under: Gluten-Free, Kid-Friendly, Main Dishes, Vegan Tagged With: dinner, easy, healthy, noodles, thai, tofu, veggies

5-Ingredient Chocolate Cookies

October 13, 2015 by Simple Vegan Blog Leave a Comment

5-Ingredient Chocolate Cookies Prep time: Cook time: Total time: Serves: These delicious 5-ingredient chocolate cookies are vegan and also gluten-free. You need to try these beauties, they’re life-changing. Ingredients 4 mashed bananas 6 tbsp maple syrup 4 tbsp almond butter 4 tbsp raw cacao or unsweetened cocoa powder 4 cups rolled oats (440 g) Instructions… 

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Filed Under: Breakfast, Desserts, Gluten-Free, Kid-Friendly, Vegan Tagged With: banana, cacao, chocolate, cookies, easy, healthy, oats

Sweet Potato Coconut Curry Soup

October 7, 2015 by Simple Vegan Blog Leave a Comment

Sweet Potato Coconut Curry Soup Prep time: Cook time: Total time: Serves: 2 tbsp extra virgin olive oil 4 cloves of garlic ½ onion 1 14-ounce coconut milk can (400 ml) 2 cups vegetable broth 1 tbsp maple syrup ½ tsp ground ginger 2 tbsp curry powder ½ tsp ground turmeric 1 cup diced sweet… 

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Filed Under: Gluten-Free, Kid-Friendly, Main Dishes, Soups & Stews, Vegan Tagged With: autumn, curry, dinner, easy, fall, healthy

Oil Free Rainbow Kale Salad

October 5, 2015 by Simple Vegan Blog Leave a Comment

Oil Free Rainbow Kale Salad Prep time: Cook time: Total time: Serves: This delicious oil-free rainbow kale salad is perfect to eat on the go because the longer you leave it, the better it tastes and it won’t go soggy. Ingredients 4 stalks of kale (about 4 handfuls) ¼ cup diced red bell pepper (40… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Raw, Salads, Vegan Tagged With: dinner, easy, healthy, kale, lunch, veggies

Rainbow Smootie Bowl

October 5, 2015 by Simple Vegan Blog Leave a Comment

Rainbow Smootie Bowl Prep time: Cook time: Total time: Serves: Smoothie bowls are great for breakfast. You just need to blend the ingredients, place the smoothie in a bowl and add your favorite toppings. Ingredients ½ cup almond milk (125 ml) 2 fresh bananas + 2 frozen bananas 1 tbsp almond butter 4 Deglet Nour… 

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Filed Under: 30 Minutes or Less, Breakfast, Gluten-Free, Kid-Friendly, Raw, Vegan Tagged With: easy, fruit, healthy, raw, smoothie

Gluten Free Baked Falafel

September 28, 2015 by Simple Vegan Blog Leave a Comment

  Gluten Free Baked Falafel Prep time: Cook time: Total time: Serves: I’m in love with this gluten-free baked falafel, it’s so delicious! I usually serve it with raw veggies and homemade vegan yogurt sauce. Ingredients ⅔ cup raw chickpeas, soaked overnight (120 g) 1 handful of cilantro 2 cloves of garlic ½ onion 1… 

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Filed Under: Gluten-Free, Kid-Friendly, Main Dishes, Vegan Tagged With: baked, chickpeas, easy, falafel, gluten free, healthy, homemade, vegan, vegetarian, veggies

Vegan Yogurt Sauce

September 22, 2015 by Simple Vegan Blog Leave a Comment

Vegan Yogurt Sauce Prep time: Cook time: Total time: Serves: This vegan yogurt sauce is made with homemade coconut yogurt, but you can use any non-dairy yogurt you like. You need to make this delicious sauce! Ingredients 1 vegan yogurt 1 tbsp extra virgin olive oil 2 tbsp lemon juice 1 tsp chopped fresh mint… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Vegan Tagged With: coconut, easy, healthy, mediterranean, sauce, yogurt

Simple Vegan Coconut Yogurt

September 21, 2015 by Simple Vegan Blog Leave a Comment

Simple Vegan Coconut Yogurt Prep time: Cook time: Total time: Serves: Simple vegan coconut yogurt. You just need 2 ingredients to make this recipe: young coconuts and probiotics. It’s the healthiest yogurt ever! Ingredients ¾ cup young coconut meat (175 g) 2 tbsp coconut water 1 tsp lemon juice 2 probiotic supplements Instructions View the… 

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Filed Under: 30 Minutes or Less, Breakfast, Desserts, Gluten-Free, Kid-Friendly, Raw, Vegan Tagged With: coconut, healthy, yogurt

Blueberry Overnight Oats

September 18, 2015 by Simple Vegan Blog Leave a Comment

Blueberry Overnight Oats Prep time: Cook time: Total time: Serves: These blueberry overnight oats are the perfect meal to eat on the go. If you are a busy person, you need to try this recipe, it’s so easy!!! Ingredients 1 cup oat milk (250 ml) 1 tbsp maple syrup 1 cup oats 1 tbsp chia… 

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Filed Under: 30 Minutes or Less, Breakfast, Desserts, Gluten-Free, Kid-Friendly, Vegan Tagged With: blueberry, easy, healthy, oats, snack

Gluten Free Vegan Zucchini Muffins

September 10, 2015 by Simple Vegan Blog Leave a Comment

Gluten Free Vegan Zucchini Muffins Prep time: Cook time: Total time: Serves: Gluten Free Vegan Zucchini Muffins. They’re super delicious, soft and moist and the best gluten-free vegan muffins I’ve ever tried! Ingredients 1½ cup grated zucchini (260 g) 1 cup brown rice flour (140 g) 2 cups buckwheat flour (280 g) 2¼ tsp baking… 

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Filed Under: 30 Minutes or Less, Breakfast, Desserts, Gluten-Free, Kid-Friendly, Vegan Tagged With: baking, easy, healthy, muffin, zucchini

Fat Free French Fries

September 8, 2015 by Simple Vegan Blog Leave a Comment

Fat Free French Fries Prep time: Cook time: Total time: Serves: These fat free French fries are the healthiest French fries you can eat! You only need one ingredient: potatoes. They’re so delicious and crispy. Ingredients 2 or 3 medium potatoes (500 g) Instructions View the full recipe at Simple Vegan Blog →

Filed Under: Gluten-Free, Kid-Friendly, Side Dishes, Vegan Tagged With: appetizer, easy, healthy, potatoes

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