• Browse by Category
    • 30 Minutes or Less
    • Breakfast
    • Desserts
    • Drinks
    • Everything Else
    • Gluten-Free
    • Kid-Friendly
    • Main Dishes
    • Raw
    • Salads
    • Side Dishes
    • Snacks
    • Soups & Stews
    • Vegan
  • Oh My Veggies

Potluck at Oh My Veggies

A Gathering of Veggie Deliciousness!

  • Facebook
  • Pinterest
  • RSS
  • Twitter
Navigation
Home » Archives for Alexa Martin » Page 2

Coconut Lime Bread

July 10, 2015 by sweetlittlekitchen Leave a Comment

  Coconut Lime Bread Prep time: 15 min Cook time: 50 min Total time: 1 hour 5 minutes Serves: 1 9×5-in loaf Coconut Lime Bread is a snack pretty enough to impress company and is perfect to take on-the-go. Ingredients 1/4 cup coconut oil, melted, plus more for the pan 2 cups shredded coconut 1/2… 

Read More »

Filed Under: Breakfast, Desserts, Kid-Friendly, Snacks Tagged With: bread, coconut, coconut milk, healthy, lime, quick bread

Berry and Goat Cheese Dessert Pizza

July 3, 2015 by sweetlittlekitchen Leave a Comment

Berry and Goat Cheese Dessert Pizza Prep time: 5 minutes Cook time: 15 minutes Total time: 20 minutes Serves: 1 pizza Berry and Goat Cheese Dessert Pizza is a quick and delicious summertime treat. Perfect for celebrating the 4th of July! Ingredients 1/2 cup goat cheese 1/2 cup plain Greek yogurt 3 tablespoons honey 8… 

Read More »

Filed Under: 30 Minutes or Less, Desserts, Kid-Friendly Tagged With: blueberry, dessert pizza, goat cheese, honey, pizza, strawberry

Spinach and Brussel Leaf Sauté

June 29, 2015 by sweetlittlekitchen Leave a Comment

Spinach and Brussel Leaf Sauté Prep time: Cook time: Total time: Serves: 4  Spinach and Brussel Leaf Sauté – a quick and healthy side that will encourage even the pickiest of eaters to eat their vegetables! Ingredients 1 pound Brussels sprouts 2 tablespoons olive oil 1 tablespoon white wine vinegar 1 tablespoon maple syrup 4… 

Read More »

Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Side Dishes, Vegan Tagged With: brussel leaf, brussels sprouts, easy, healthy, quick, spinach, vegetables

Coconut Banana Oatmeal

June 17, 2015 by sweetlittlekitchen Leave a Comment

Coconut Banana Oatmeal Prep time: Cook time: Total time: Serves: Coconut Banana Oatmeal – a satisfying and healthy breakfast treat! Ingredients 1 cup rolled oats 2 cups water, milk, or a combination of both 1/4 cup coconut milk 1 banana, sliced Garnishes: dark chocolate shavings cinnamon unsweetend coconut flakes Instructions View the full recipe at… 

Read More »

Filed Under: 30 Minutes or Less, Breakfast, Gluten-Free, Kid-Friendly, Vegan Tagged With: banana, coconut, coconut milk, healthy, oatmeal, quick

Whole Wheat Penne with Kale and White Beans

June 15, 2015 by sweetlittlekitchen Leave a Comment

Whole Wheat Penne with Kale and White Beans Prep time: Cook time: Total time: Serves: Whole Wheat Penne with Kale and White Beans combines humble ingredients to make an hearty, sublime pasta. Ingredients 2 tablespoons olive oil 1 onion, chopped 12 garlic cloves, minced 1/2 teaspoon dried thyme 1/4 teaspoon red pepper flakes 2 15-oz… 

Read More »

Filed Under: Kid-Friendly, Main Dishes Tagged With: beans, healthy, kale, pasta, Penne, quick, white beans, whole wheat

Watermelon Lemonade

June 12, 2015 by sweetlittlekitchen Leave a Comment

Watermelon Lemonade Prep time: 15 minutes Cook time: 5 minutes Total time: 20 minutes Serves: 6  Watermelon Lemonade is a refreshing and fruity drink – perfect for a hot summer’s day! Ingredients 4 cups water 1/4 cup sugar 2 tablespoons honey 4 cups chopped watermelon 1 cup fresh lemon juice (takes approximately 6 lemons) Instructions… 

Read More »

Filed Under: 30 Minutes or Less, Drinks, Gluten-Free, Kid-Friendly Tagged With: lemonade, watermelon

Whole Wheat Strawberry Muffins

June 5, 2015 by sweetlittlekitchen Leave a Comment

Whole Wheat Strawberry Muffins Prep time: Cook time: Total time: Serves: 12 muffins Whole Wheat Strawberry Muffins make a quick and healthy summer snack! Ingredients 1 egg yolk 1 egg 1/2 cup milk 1/2 cup maple syrup or honey 1 teaspoon vanilla 7 tablespoons unsalted butter, melted 1 cup whole wheat flour 1/2 cup white… 

Read More »

Filed Under: 30 Minutes or Less, Breakfast, Kid-Friendly, Snacks Tagged With: healthy, muffins, strawberry, whole wheat

Coconut Green Lentil Soup with Spinach

May 29, 2015 by sweetlittlekitchen Leave a Comment

Coconut Green Lentil Soup with Spinach Prep time: Cook time: Total time: Serves: Coconut Green Lentil Soup with Spinach is a flavor-packed and comforting meal that just happens to be vegan. Ingredients 3 tablespoons olive oil 1 onion, diced 1/2 teaspoon ground ginger 4 garlic cloves, minced 2 jalapenos, seeded and minced 1 cup dried… 

Read More »

Filed Under: Gluten-Free, Kid-Friendly, Soups & Stews, Vegan Tagged With: coconut milk, lentils, spinach

Quinoa, Black Bean, and Mango Salad

May 19, 2015 by sweetlittlekitchen Leave a Comment

Quinoa, Black Bean, and Mango Salad Prep time: Cook time: Total time: Serves: 4 to 6  Quinoa, Black Bean, and Mango Salad is a delicious light summer entree or side! Ingredients 1½ quinoa 2¼ cups water 5 tablespoons lime juice ½ jalapeno chile, seeded and diced ¾ teaspoon cumin 1 teaspoon salt ½ cup olive… 

Read More »

Filed Under: Gluten-Free, Kid-Friendly, Main Dishes, Salads, Vegan Tagged With: black beans, easy, healthy, lime, mango, quinoa

Polenta, Mushroom, and Swiss Chard Casserole

May 11, 2015 by sweetlittlekitchen Leave a Comment

Polenta, Mushroom, and Swiss Chard Casserole Prep time: Cook time: Total time: Serves: Serves 6-8 This Polenta, Mushroom, and Swiss Chard Casserole is a delicious and satisfying casserole topped with fresh mozzarella. Ingredients 1 cup polenta 3 tablespoons unsalted butter 3 tablespoons olive oil 1 onion, diced 8 oz baby bella mushrooms, sliced thin 3… 

Read More »

Filed Under: Gluten-Free, Kid-Friendly, Main Dishes Tagged With: casserole, healthy, mushrooms, polenta, Swiss chard, tomatoes

Chewy White Chocolate Lavender Cookies

May 1, 2015 by sweetlittlekitchen Leave a Comment

Chewy White Chocolate Lavender Cookies Prep time: Cook time: Total time: Serves: 20-22 cookies Chewy White Chocolate Lavender Cookies are an indulgent, lovely springtime dessert. Try them with some tea or a glass of lemonade! Ingredients 2 and ½ cups all-purpose flour 2 teaspoons cornstarch ¾ teaspoon baking soda ½ teaspoon salt 1 and ¼… 

Read More »

Filed Under: Desserts, Kid-Friendly, Snacks Tagged With: cookies, easy, lavender, white chocolate

African Peanut Stew

April 27, 2015 by sweetlittlekitchen Leave a Comment

African Peanut Stew Prep time: Cook time: Total time: Serves: 4-6 African Peanut Stew is one of my favorite vegan recipes. I can best describe the stew as a savory, slightly spicy, and creamy peanut broth with the world’s best kale (the kale is so good because it cooks in the peanutty broth – and… 

Read More »

Filed Under: Gluten-Free, Kid-Friendly, Main Dishes, Soups & Stews, Vegan Tagged With: African, kale, peanut butter, spicy

  • « Previous Page
  • 1
  • 2
  • 3
  • 4
  • Next Page »

Categories

  • 30 Minutes or Less
  • Breakfast
  • Desserts
  • Drinks
  • Everything Else
  • Featured
  • Gluten-Free
  • Gluten-Free
  • Guides
  • How To
  • Kid-Friendly
  • Main Dishes
  • Make It Meatless
  • Raw
  • Round-Ups
  • Salads
  • Saturday Six
  • Side Dishes
  • Snacks
  • Soups & Stews
  • Uncategorized
  • Vegan

Recent Submissions

Jeera aloo recipe

Honey chilli potato

Vegan Zoodle Salad with Cilantro Dressing

Naturally Sweetened Matcha Latte

The Classic Kiwi Pavlova

See More →

let’s connect

  • Facebook
  • Pinterest
  • RSS
  • Twitter

Terms of Use | Privacy Policy

Copyright © 2026 · Hook & Porter Trading LLC