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A Gathering of Veggie Deliciousness!

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Home » Archives for Kristen Stevens » Page 4

Healthy Vegan Green Bean Casserole

April 15, 2016 by The Endless Meal Leave a Comment

Healthy Vegan Green Bean Casserole Prep time: Cook time: Total time: Serves: If you’re looking for a healthy side dish, this is your recipe. This vegan green bean casserole is made with a cashew-based mushroom sauce that is super creamy and delicious. It tastes like it’s made with cream and cheese, but it’s 100% dairy-free…. 

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Filed Under: Side Dishes, Vegan Tagged With: casserole, green bean, side dish

Coconut Triple Chocolate Oatmeal with Chia Power Crunch Clusters

April 15, 2016 by The Endless Meal Leave a Comment

Coconut Triple Chocolate Oatmeal with Chia Power Crunch Clusters Prep time: Cook time: Total time: Serves: Triple Chocolate Oatmeal is a super decadent yet totally healthy breakfast. It’s made with coconut milk and topped with easy to make chia and nut clusters. It’s also 100% deliciously vegan + gluten free. Ingredients 1 cup rolled oats… 

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Filed Under: Breakfast, Gluten-Free, Vegan Tagged With: brunch, chia seeds, chocolate, healthy, nuts, oatmeal

Thai Chopped Salad with Sweet Sesame Mango Dressing and Crispy Wontons

March 11, 2016 by The Endless Meal Leave a Comment

Thai Chopped Salad with Sweet Sesame Mango Dressing and Crispy Wontons Prep time: Cook time: Total time: Serves: Turn this Thai Chopped Salad into a dinner salad by topping it with some crispy tofu. You can also make it ahead of time to take to your summer BBQ or picnic. You’re going to love this… 

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Filed Under: Main Dishes, Salads, Side Dishes Tagged With: thai, vegetables

Baked General Tso’s Cauliflower

February 8, 2016 by The Endless Meal Leave a Comment

Baked General Tso’s Cauliflower Prep time: Cook time: Total time: Serves: This baked General Tso’s Cauliflower is every bit as delicious as the fried version. It’s easy to make and is a super delicious vegan and paleo meal. Ingredients 1 large head of cauliflower, cut into florets 1 teaspoon grapeseed oil 1 tablespoon corn starch… 

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Filed Under: Main Dishes, Side Dishes, Vegan Tagged With: cauliflower, chinese, dinner, paleo

Healthy Pumpkin Alfredo with Wilted Garlic Kale

February 8, 2016 by The Endless Meal Leave a Comment

Healthy Pumpkin Alfredo with Wilted Garlic Kale Prep time: Cook time: Total time: Serves: This delicious Healthy Pumpkin Alfredo is the best creamy comfort food ever. It also happens to be 100% vegan, paleo and gluten free. Ingredients 3 large zucchinis, spiralized or cut with a julienne peeler 1 teaspoon sea salt 1 recipe of… 

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Filed Under: Gluten-Free, Main Dishes, Vegan Tagged With: alfredo, dinner, kale, paleo, pasta, pumpkin

Chocolate Coconut Bliss Balls

January 8, 2016 by The Endless Meal Leave a Comment

Chocolate Coconut Bliss Balls Prep time: Cook time: Total time: Serves: These Chocolate Coconut Bliss Balls are made with 100% healthy, good-for-you ingredients and are crazy delicious. They’re vegan, paleo, gluten free and made without refined sugar. Ingredients 1½ cups finely shredded coconut, plus a little extra for garnish 3 tablespoons liquid honey 3 tablespoons… 

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Filed Under: Desserts, Gluten-Free Tagged With: chocolate, coconut, paleo

The Best Hot Spinach Artichoke Dip

January 7, 2016 by The Endless Meal Leave a Comment

The Best Hot Spinach Artichoke Dip Prep time: Cook time: Total time: Serves: This is the best Spinach Artichoke Dip I have ever tried! Serve it in a garlicky bread bowl for the perfect appetizer. Ingredients 1 loaf of unsliced, French bread 1 tablespoon butter 3 garlic cloves, minced, divided 1 -14 ounce can of… 

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Filed Under: Snacks Tagged With: appetizer, dip

Vegetarian Quinoa Chili with Chocolate

December 23, 2015 by The Endless Meal Leave a Comment

Vegetarian Quinoa Chili with Chocolate Prep time: 5 minutes Cook time: 45 minutes Total time: 50 minutes Serves: 4  This Quinoa Chili is vegan, vegetarian and SO delicious. A small handful of dark chocolate gives it a rich boost! Ingredients 2 teaspoons olive oil 1 large onion, minced 2 carrots, diced 2 celery stalks, diced… 

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Filed Under: Main Dishes, Soups & Stews, Vegan Tagged With: chili, quinoa

LEBANESE CAULIFLOWER

December 4, 2015 by The Endless Meal Leave a Comment

LEBANESE CAULIFLOWER Prep time: Cook time: Total time: Serves: This Lebanese Cauliflower is lemony, crazy delicious and served with a simple tahini sauce. Ingredients Oil, for frying 1 medium head of cauliflower 2 tablespoons corn starch 1 lemon Sea salt 2 tablespoons tahini 1 teaspoon lemon juice 1 small garlic clove A pinch of sea… 

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Filed Under: 30 Minutes or Less, Side Dishes

Creamy Goat Cheese and Pumpkin Polenta

November 2, 2015 by The Endless Meal Leave a Comment

Creamy Goat Cheese and Pumpkin Polenta Prep time: Cook time: Total time: Serves: Creamy Goat Cheese and Pumpkin Polenta Ingredients 1 small butternut squash, cut into cubes (roast the seeds, if you’d like) 2 teaspoons grapeseed oil 1 teaspoon butter ½ yellow onion, finely minced 1 garlic clove 1 cup polenta 4 cups milk (any… 

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Filed Under: Gluten-Free, Kid-Friendly, Main Dishes, Side Dishes Tagged With: autumn, butternut squash, dinner, fall, goat cheese, polenta, pumpkin

Crispy Pumpkin Sugar Cookies with Ginger Maple Glaze

November 2, 2015 by The Endless Meal Leave a Comment

Crispy Pumpkin Sugar Cookies with Ginger Maple Glaze Prep time: Cook time: Total time: Serves: Crispy Pumpkin Sugar Cookies with Ginger Maple Glaze Ingredients 3 cups all-purpose flour 2 teaspoons baking soda 1 teaspoon fine grain sea salt 1 teaspoon cinnamon ¼ teaspoon allspice ¼ teaspoon nutmeg ½ cup butter, melted ½ cup coconut oil,… 

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Filed Under: Desserts, Kid-Friendly Tagged With: autumn, cookies, crispy cookies, fall, pumpkin

Chocolate Vegan Pumpkin Pie

October 23, 2015 by The Endless Meal Leave a Comment

Chocolate Vegan Pumpkin Pie Prep time: Cook time: Total time: Serves: Chocolate Vegan Pumpkin Pie that is made with a secret, healthy ingredient perfect for Thanksgiving! Ingredients 1 can pumpkin 1½ cups silken tofu ¼ cup brown sugar 1 teaspoon cinnamon ½ teaspoon ground ginger ¼ teaspoon ground cloves ¼ teaspoon allspice ¼ teaspoon sea… 

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Filed Under: Desserts, Gluten-Free, Kid-Friendly, Vegan Tagged With: Christmas, easter, pie, pumpkin, Thanksgiving, tofu

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