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Home » Archives for Kristen Stevens » Page 5

Green Onion and Sweet Potato Fritters

October 19, 2015 by The Endless Meal Leave a Comment

Green Onion and Sweet Potato Fritters Prep time: Cook time: Total time: Serves: Green Onion and Sweet Potato Fritters Ingredients 2 medium red-skinned sweet potatoes, about 1 lb. 1 cup grated aged cheddar cheese ¼ cup chopped green onion, plus a few extra for garnish 2 eggs ½ teaspoon sea salt ½ teaspoon fresh cracked… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Snacks Tagged With: appetizers, Christmas, fritters, lunch, snack, sweet potatoes, Thanksgiving, yams

Sriracha Grilled Cheese and Apple Sandwich

September 22, 2015 by The Endless Meal Leave a Comment

Sriracha Grilled Cheese and Apple Sandwich Prep time: Cook time: Total time: Serves: Sriracha Grilled Cheese and Apple Sandwich Ingredients 1 teaspoon Sriracha butter (see recipe directions) Optional: ½ – 1 teaspoon of chili flakes 4 slices of bread Cheese (I like cheddar and parmesan but think brie would be delicious as well) ½ an… 

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Filed Under: 30 Minutes or Less, Kid-Friendly Tagged With: cheese, grilled cheese, lunch, sandwich, sriracha

Summer Tomato and Grilled Corn Salad

September 8, 2015 by The Endless Meal Leave a Comment

Summer Tomato and Grilled Corn Salad Prep time: Cook time: Total time: Serves: Summer Tomato and Grilled Corn Salad Ingredients ears of corn, shucked 3 tablespoons balsamic vinegar 1 teaspoon Dijon mustard 2 tablespoons olive oil 1 garlic clove, minced 2 tablespoons chopped basil, packed 2 tablespoons chopped mint, packed 2 lbs. very ripe tomatoes,… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Salads, Vegan Tagged With: corn, grilled corn, tomatoes

Black Pepper and Pistachio Ice Cream

September 7, 2015 by The Endless Meal Leave a Comment

Black Pepper and Pistachio Ice Cream Prep time: Cook time: Total time: Serves: Black Pepper and Pistachio Ice Cream {this incredibly delicious, dairy-free ice cream is both vegan + paleo!} Ingredients 1½ cups pistachios 1½ cups water ¼ cup coconut oil ¼ cup honey or maple syrup ¼ cup cane sugar Instructions View the full… 

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Filed Under: Desserts, Gluten-Free, Kid-Friendly, Raw, Vegan Tagged With: ice cream, paleo, pistachios

Asparagus Salad

September 4, 2015 by The Endless Meal Leave a Comment

Asparagus Salad Prep time: Cook time: Total time: Serves: Asparagus Salad with Reduced Balsamic Vinaigrette Ingredients ½ lb. asparagus, tough ends snapped off 4 cups mixed greens ¼ cup basil leaves, torn ¼ cup chopped pecans (preferably toasted) ¼ cup goat cheese (omit for vegan) Instructions View the full recipe at The Endless Meal →

Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Salads Tagged With: asparagus, low carb, paleo, summer, vegetarian, vinaigrette

Grilled Vegetable Salad with Giant Hot Croutons

August 31, 2015 by The Endless Meal Leave a Comment

Grilled Vegetable Salad with Giant Hot Croutons Prep time: 15 mins Cook time: 15 mins Total time: 30 mins Serves: 4-6 Grilled Vegetable Salad with Giant Hot Croutons Ingredients 2 tablespoons olive oil 2 tablespoons balsamic vinegar 1 teaspoon tarragon, finely minced ½ teaspoon dijon mustard 3 bell peppers, cut into thick strips 2 long… 

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Filed Under: 30 Minutes or Less, Kid-Friendly, Salads, Vegan Tagged With: BBQ, croutons, grilled vegetables, grilled veggies, summer

Ugly Tomato Green Gazpacho

August 21, 2015 by The Endless Meal Leave a Comment

Ugly Tomato Green Gazpacho Prep time: Cook time: Total time: Serves: Ugly Tomato Green Gazpacho is made from super ripe ‘ugly’ tomatoes that are extra sweet and delicious. {vegan + paleo} Ingredients 3 lb. green tomatoes, chopped – I like Green Zebras (do NOT use unripe tomatoes!) 1 English cucumber, seeded and chopped 1 green… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Raw, Soups & Stews, Vegan Tagged With: dinner, gazpacho, Low Calorie, lunch, paleo, Spanish, summer

Boozy Cherry Garcia Ice Cream

August 18, 2015 by The Endless Meal Leave a Comment

Boozy Cherry Garcia Ice Cream Prep time: Cook time: Total time: Serves: Boozy Cherry Garcia Ice Cream {ps. it’s vegan + paleo + super creamy delicious!} Ingredients 2 cups cashews, soaked in water for 4-24 hours 1 cup water ¼ cup coconut oil ¼ cup honey (or sub maple syrup for strict vegan) 3 tablespoons… 

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Filed Under: Desserts, Gluten-Free, Kid-Friendly, Vegan Tagged With: cashews, cherries, frozen, ice cream, paleo, summer

Grilled Potato Salad with Scallion Pesto

July 20, 2015 by The Endless Meal Leave a Comment

Grilled Potato Salad with Scallion Pesto Prep time: Cook time: Total time: Serves: 6 Grilled Potato Salad with Scallion Pesto (vegan option!) Ingredients 2 lb. small potatoes 1 tablespoon white vinegar 8 quail’s eggs (or sub regular hen’s eggs and increase the cooking time to 7 minutes), omit for vegan 2 tablespoons oil Cherry tomatoes,… 

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Filed Under: Gluten-Free, Kid-Friendly, Salads, Side Dishes Tagged With: BBQ, grill, grilled, paleo, pesto, picnic, potato salad, potatoes, quail's eggs, summer

Coconut Raspberry Popsicles

July 6, 2015 by The Endless Meal Leave a Comment

Coconut Raspberry Popsicles Prep time: 5 mins Cook time: Total time: Serves: 4 These refreshing Coconut Raspberry Popsicles are naturally vegan + paleo! Ingredients 1 cup fresh raspberries 3 teaspoons honey, divided (sub maple syrup for strict vegan) 1 cup full-fat coconut milk – without guar gum is best Instructions View the full recipe at… 

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Filed Under: 30 Minutes or Less, Desserts, Gluten-Free, Kid-Friendly, Raw, Vegan Tagged With: ice cream, paleo, popsicle, popsicles, raspberries

Roasted Broccoli Salad

June 23, 2015 by The Endless Meal Leave a Comment

Roasted Broccoli Salad Prep time: 5 mins Cook time: 20 mins Total time: 25 min Serves: 4-6 Roasted Broccoli Salad with Lemon and Almonds Ingredients 2 heads of broccoli 1 teaspoon olive oil ½ teaspoon sea salt ½ cup almonds ¼ cup dried cranberries or raisins 1 tablespoon chopped fresh dill 4 very thin slices… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Salads Tagged With: BBQ, broccoli, dinner, healthy, paleo, picnic, roasted, summer

Coconut Curried Cauliflower Soup

June 23, 2015 by The Endless Meal Leave a Comment

Coconut Curried Cauliflower Soup Prep time: 5 min Cook time: 40 min Total time: 45 min Serves: 4 Coconut Curried Cauliflower Soup Ingredients 1 large head of cauliflower, including the stem, roughly chopped 3 teaspoons olive oil 1 teaspoon sea salt 1 medium onion, chopped 4 large carrots, chopped 2 tablespoons ginger, chopped 3 garlic… 

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Filed Under: Gluten-Free, Soups & Stews, Vegan Tagged With: cauliflower, curry, dinner, easy, paleo, thai

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