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A Gathering of Veggie Deliciousness!

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Home » Archives for Tania Boylen » Page 2

Apple & Ginger Wholemeal Loaf Cake

March 30, 2016 by thecookspyjamas Leave a Comment

Apple & Ginger Wholemeal Loaf Cake Prep time: Cook time: Total time: Serves: Apple & Ginger Wholemeal Loaf Cake makes great use of seasonal apples. A beautifully moist cake, it doubles as dessert with lots of cream. Ingredients wholemeal flour oat flour rapadura sugar white spelt flour ground almonds ground cinnamon ground ginger ground nutmeg… 

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Filed Under: Desserts, Everything Else, Kid-Friendly Tagged With: apple, cake, ginger, loaf cake, wholemeal

Homemade Spice Rub

March 30, 2016 by thecookspyjamas Leave a Comment

Homemade Spice Rub Prep time: Cook time: Total time: Serves: Homemade Spice Rub. Perfect for adding a little zip to your roasted vegetables. Package in jars for a great gift. Ingredients coriander seeds fennel seeds cumin seeds black peppercorns cinnamon stick dried oregano smoked paprika Instructions View the full recipe at The Cook’s Pyjamas →

Filed Under: 30 Minutes or Less, Everything Else, Gluten-Free, Vegan Tagged With: BBQ, paleo, spice rub, spices

Oven Roasted Ratatouille

March 29, 2016 by thecookspyjamas Leave a Comment

Oven Roasted Ratatouille Prep time: Cook time: Total time: Serves: Oven Roasted Ratatouille is an extremely versatile dish. Fantastic hot or cold, and freezes well for emergency meals. Ingredients Eggplant Garlic Red onions Tomato passata Zucchini Olive oil Peppers Instructions View the full recipe at The Cook’s Pyjamas →

Filed Under: Gluten-Free, Kid-Friendly, Side Dishes, Vegan Tagged With: dinner, freezer, paleo, rataouille, vegetables, zucchini

Chocolate Covered Popcorn

March 25, 2016 by thecookspyjamas Leave a Comment

Chocolate Covered Popcorn Prep time: Cook time: Total time: Serves: Chocolate Covered Popcorn. Ready in only 15 minutes. Perfect for kids parties. A great use for leftover Easter chocolate or Halloween candy. Ingredients popcorn chocolate candy Instructions View the full recipe at The Cook’s Pyjamas →

Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Snacks Tagged With: chocolate, easter, halloween, parties, popcorn

Baked Berry Spelt Doughnuts

March 16, 2016 by thecookspyjamas Leave a Comment

Baked Berry Spelt Doughnuts Prep time: Cook time: Total time: Serves: Baked Berry Spelt Doughnuts are quick to make, packed full of berries, and are the perfect size to tuck into a lunchbox. Ingredients white spelt flour berry puree rapadura sugar eggs macadamia oil vanilla extract lemon Instructions View the full recipe at The Cook’s… 

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Filed Under: Breakfast, Desserts, Kid-Friendly Tagged With: baked, berries, berry, doughhnuts, easy, healthy

Crispy Tamari Almonds

January 26, 2016 by thecookspyjamas Leave a Comment

Crispy Tamari Almonds Prep time: Cook time: Total time: Serves: The perfect snack when you are craving something slightly salty, but really good for you. Ingredients almonds tamari Instructions View the full recipe at The Cook’s Pyjamas →

Filed Under: 30 Minutes or Less, Gluten-Free, Snacks, Vegan Tagged With: almonds, healthy, paleo

Spiced Chickpea Burgers

January 4, 2016 by thecookspyjamas Leave a Comment

Spiced Chickpea Burgers Prep time: Cook time: Total time: Serves: Spiced Chickpea Burgers, paired with smoky chipotle sour cream, are perfect for a quick lunch or dinner. Ingredients chickpeas walnuts coriander leaves garlic ground coriander ground cumin hot smoked paprika egg lemon juice dried breadcrumbs Instructions View the full recipe at The Cook’s Pyjamas →

Filed Under: Main Dishes Tagged With: burgers, chickpeas, chipotle, dinner, lunch

Gluten Free Chocolate & Hazelnut Biscotti

December 15, 2015 by thecookspyjamas Leave a Comment

Gluten Free Chocolate & Hazelnut Biscotti Prep time: Cook time: Total time: Serves: Gluten Free Chocolate & Hazelnut Biscotti. Freezes brilliantly, making it perfect for surprise guests or last minute gifts. Ingredients sorghum flour buckwheat flour cocoa powder arrowroot starch eggs rapadura sugar macadamia oil roasted hazelnuts coarsely cocoa nibs Instructions View the full recipe… 

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Filed Under: Desserts, Gluten-Free, Kid-Friendly, Snacks Tagged With: baking, biscotti, chocolate, cookies, hazelnut, whole grain

Hearty Winter Vegetable Soup

December 3, 2015 by thecookspyjamas Leave a Comment

Hearty Winter Vegetable Soup Prep time: Cook time: Total time: Serves: Hearty Winter Vegetable Soup is packed full of winter vegetables & pearl barley, providing a fantastic vegan meal for a cold winter’s night. Ingredients onion carrot celery swede turnip parsnip rosemary sage leaves pearled barley vegetable stock Instructions View the full recipe at The… 

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Filed Under: Kid-Friendly, Soups & Stews, Vegan Tagged With: dinner, easy, lunch, vegetables

Toasted Coconut Peanut Butter Cups

December 2, 2015 by thecookspyjamas Leave a Comment

Toasted Coconut Peanut Butter Cups Prep time: Cook time: Total time: Serves: Toasted Coconut Peanut Butter Cups are the perfect portable snack, and are great for lunchboxes. Ingredients Toasted Coconut Butter Peanut Butter Instructions View the full recipe at The Cook’s Pyjamas →

Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Snacks, Vegan Tagged With: coconut, easy, paleo, peanut butter, quick

Indian Spiced Roasted Chickpeas

September 17, 2015 by thecookspyjamas Leave a Comment

Indian Spiced Roasted Chickpeas Prep time: Cook time: Total time: Serves: Indian Spiced Roasted Chickpeas are a high fibre, high protein snack that is great for eating on the go. Ingredients chickpeas coconut oil ground coriander ground cumin turmeric cayenne pepper Instructions View the full recipe at The Cook’s Pyjamas →

Filed Under: Gluten-Free, Kid-Friendly, Snacks, Vegan Tagged With: chickpeas, indian, roasted chickpeas

Creamy Silverbeet Gratin

August 13, 2015 by thecookspyjamas Leave a Comment

Creamy Silverbeet Gratin Prep time: Cook time: Total time: Serves: Creamy Silverbeet Gratin is an easy side dish that can also double as a simple main. Just serve with your favourite wholegrain. Ingredients Ghee or olive oil Onion, Large bunch silverbeet, Simple Bechamel Sauce Fresh breadcrumbs Instructions View the full recipe at The Cook’s Pyjamas… 

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Filed Under: 30 Minutes or Less, Kid-Friendly, Main Dishes, Side Dishes Tagged With: cheese, gratin

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