Baked Fried Rice
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Cook time:
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Serves: 2
Inspired by the baked fried rice on Oh My Veggies, but with a few changes that make it a tiny bit simpler, spicier, and best of all, it was a fantastic place to test the “toasted sesame oil is the greatest level 9 spell you will ever learn” hypothesis! A filling meal for two!
Ingredients
3-4 cups leftover (preferably a few days old) cooked rice, brown or white- if using 4 cups, opt for the larger amounts of the liquid ingredients!
1 cup shelled edamame, thawed if frozen
1 8oz can pineapple tidbits
½ cup roasted, unsalted peanuts (or salted, if you’re feeling dangerous)
3-4 Tablespoons Braggs liquid aminos
1-1 ½ Tablespoon toasted sesame oil
1-1 ½ Tablespoon sriracha
cooking spray/mister
Instructions
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