Banana Chia Almond Butter Muffins

Enjoy these fluffy Banana Chia Almond Butter Muffins as a healthy breakfast or snack on-the-go! They’re naturally sweetened, vegan & oil-free.

1 cup non-dairy milk
1 teaspoon apple cider vinegar
2 cups One Degree Organic Foods Spelt Flour
2 tablespoons coconut sugar (optional)
2½ teaspoons baking powder
½ teaspoon baking soda
¼ teaspoon salt
3 ripe bananas, mashed (about 1½ cups)
¼ cup unsweetened applesauce
¼ cup almond butter
¼ cup chia seeds
2 teaspoons vanilla extract

View the full recipe at Emilie Eats →