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Home » Beet and Quinoa Burger

Beet and Quinoa Burger

February 15, 2017 by NutritionistMeetsChef Leave a Comment

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Beet and Quinoa Burger

Prep time:
Cook time:
Total time:
Serves:

A beet and quinoa burger served with chévre and horseradish sauce.

Ingredients

200 g beetroot (about 3 small ones)
85 g (1/2 cup) uncooked quinoa
1 large egg
1 small garlic clove
Salt
Pepper
2-3 tablespoon oat flour or potato flour
3 tbsp creme fraiche
Horseradish to taste
Salt to taste
Burger bread of your choice
Rocket
Sprouts

Instructions

View the full recipe at Nutritionist Meets Chef →

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Filed Under: Gluten-Free, Kid-Friendly, Main Dishes Tagged With: beets, burger, dinner, goat cheese, quinoa

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