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Home » Blueberry Coffee Cake Muffins

Blueberry Coffee Cake Muffins

May 30, 2017 by feastingonfruit Leave a Comment

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Blueberry Coffee Cake Muffins

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Coffee cake gets a summer berry makeover with these Blueberry Coffee Cake Muffins–a perfect vegan and gluten-free breakfast or streusel-topped snack!

Ingredients

1 3/4 cup oat flour
1/2 cup non-dairy milk
1/2 cup coconut sugar
1/2 cup unsweetened applesauce
2 tsps lemon juice
1 tsp baking soda
2 tsps baking powder
Pinch of salt
1/3 cup fresh or frozen blueberries
1 cup almond flour
3 tbsp maple syrup
1 tsp cinnamon

Instructions

View the full recipe at Feasting on Fruit →

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Filed Under: Breakfast, Desserts, Gluten-Free, Kid-Friendly, Vegan Tagged With: baking, cake, easy, healthy, oat, streusel, summer

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