Cool off with a scoop of this refreshing Blueberry Vegan Frozen Yogurt! It’s the perfect fruity dessert, plus you could even enjoy it for breakfast. Yum! Vegan & gluten-free.
1 15-ounce can full-fat coconut milk, refrigerated overnight
1¾ cups dairy-free almond milk yogurt
1½ cups blueberries, frozen
2 teaspoons vanilla extract