Kentucky Derby Chocolate-Pecan Ice Cream Prep time: 5 minutes Cook time: 20 minutes Total time: 25 minutes Serves: Yummy, rich and creamy premium ice cream, but it’s dairy-free, gluten-free, vegan, and Paleo Ingredients ¾ cup pecans 5 whole pitted dates ½ cup maple syrup 1 teaspoon vanilla ¼ teaspoon sea salt or Kosher salt 1…
Homemade Vanilla Extract
Homemade Vanilla Extract Prep time: Cook time: Total time: Serves: Vanilla extract is one of the most important ingredients in sweet recipes. We prefer to make it at home because it’s cheaper and healthier. Ingredients 1 cup vodka (250 milliliters) 6 vanilla beans Instructions View the full recipe at Minimal Eats →
Vegan Carrot Cake
Vegan Carrot Cake Prep time: Cook time: Total time: Serves: 12 A scrumptious vegan carrot cake with a blueberry lime topping. Ingredients 100g raisins 100g dates, chopped Zest and juice of 1 orange 250g whole spelt flour 2tsp baking powder 1tsp bicarbonate of soda A pinch of salt 2tsp ground cinnamon 1/2tsp ground nutmeg 2…
Cinnamon, Raisin and Peanut Butter Ice-Cream
Cinnamon, Raisin and Peanut Butter Ice Cream Prep time: Cook time: Total time: Serves: 2 Super healthy and delicious, this Cinnamon, Raisin and Peanut Butter Ice Cream is perfect for any time of the day! Ingredients 2–3 frozen bananas ¼ cup PB2 (or regular peanut butter) 1/8 teaspoon ground cinnamon 2 tablespoons almond milk (or…
Decadent Healthy Dark Chocolate Turtles
Decadent Healthy Dark Chocolate Turtles Prep time: 5 minutes Cook time: 1 minutes Total time: 6 minutes Serves: 12 turtles Just 3 ingredients, dark chocolate, nuts, and a little agave. A quick “clean-eating” heart healthy treat. Ingredients 1 cup dark chocolate chips ( I like Ghirardelli dark chocolate) 1 tsp agave syrup 60 nuts of…
Mango Sorbet Bars
Mango Sorbet Bars Prep time: Cook time: Total time: Serves: Mango Sorbet Bars made from only 6 ingredients and are vegan, gluten free, paleo, and free of refined grains and sugars! A sweet treat that is perfect for the warm summer weather. Ingredients Crust ½ cup macadamia nuts, toasted ¼ cup unsweetened shredded coconut, toasted…
Watermelon Mint Agua Fresca
Watermelon Mint Agua Fresca Prep time: 10 minutes Cook time: Total time: Serves: Refreshing watermelon mint agua fresca. Plus, how to pick the perfect watermelon. Ingredients One 8-pound ripe seedless watermelon, or about 10 cups (or large handfuls), cubed (see above for picking a ripe watermelon) 5 tablespoons of honey 6 tablespoons of freshly squeezed…
Ice Cream Brownie Bites with Berries
Ice Cream Brownie Bites with Berries Prep time: 10 minutes Cook time: 15 minutes Total time: 25 minutes Serves: 12 Creamy coconut ice cream and berries sit on top of grain free and vegan brownie bites to make a fun summer treat! Ingredients 2 Tablespoons ground flax seed + 6 Tablespoons water ¼ cup vegan…
Opera Slice
Opera Slice Prep time: 35 minutes Cook time: 25 minutes Total time: 1 hour Serves: 6 small slices A yummy cake with layers of almond sponge, coffee buttercream and dark chocolate. Ingredients For the almond sponge: 60g ground almonds 30g extra virgin olive oil 1 tsp baking powder 1 tsp vanilla extract 60g agave nectar…
Crepe Cake
Crepe Cake Prep time: 15 minutes Cook time: Total time: 15 minutes Serves: 8 Vegan crepe cake with homemade nutella and whipped coconut cream. You’re gonna need only 4 ingredients and 15 minutes to make this delicious cake. Ingredients 15 crepes 11,5 oz nutella (325 grams) 3.5 oz coconut cream (refrigered overnight) (100 grams) 1…
Strawberry orange froyo pops
Strawberry orange froyo pops Prep time: 10 minutes Cook time: n/a Total time: 10 minutes + freezing time Serves: 10 popsicles Only 3 ingredients in these creamy spring yogurt popsicles! Ingredients fresh strawberries orange juice vanilla yogurt Instructions View the full recipe at JellyBones →
Rhubarb Rose Water Crisp
Rhubarb Rose Water Crisp Prep time: Cook time: Total time: Serves: 3-6 Fragrant rhubarb crisp, enhanced with floral rose water. It’s gluten-free, vegan, and refined sugar-free! Ingredients Filling: 2 cups fresh rhubarb, cut into small pieces 1 large mango or 1 apple, peeled, cored, and diced (approximately 1 cup) ½ cup fresh or frozen raspberries…
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