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Potluck at Oh My Veggies

A Gathering of Veggie Deliciousness!

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Home » Community » Gluten-Free » Page 5

Vegan Peanut Butter Thumbprint Cookies

March 1, 2018 by Plentyfullvegan Leave a Comment

Vegan Peanut Butter Thumbprint Cookies Prep time: 10 minutes Cook time: 15 minutes Total time: 25 minutes Serves: 12 5-Ingredient peanut butter cookies filled with raspberry chia jam. Ingredients Cookies 1 Cup peanut butter ½ Cup maple syrup 1 flax egg (1 tbsp ground flax + 3 tbsp water) ½ Cup almond flour ½ Cup… 

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Filed Under: 30 Minutes or Less, Desserts, Gluten-Free, Kid-Friendly, Snacks, Vegan Tagged With: chia, cookies, healthy, healthy dessert, jam, oil-free, peanut butter, Raspberry

Chocolate Hazelnut Mousse

March 1, 2018 by myhealthydessert Leave a Comment

Chocolate Hazelnut Mousse Prep time: Cook time: Total time: Serves: Here’s a delicious and indulgent chocolate hazelnut mousse recipe. The mousse is plant-based, easy to make and doesn’t require cooking. Doesn’t it sound heavenly? Ingredients 1/3 coconut cream 1 medium banana 20 g (0.7oz) dark chocolate 3 tablespoons cocoa powder 1 tablespoon hazelnut butter 3… 

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Filed Under: Desserts, Gluten-Free, Raw, Vegan Tagged With: chocolate, dairy free, hazelnuts, mousse, paleo, plant-based

Khoya matar makhana

February 28, 2018 by [email protected] Leave a Comment

Khoya matar makhana Prep time: 15 mins Cook time: 30 mins Total time: 45 mins Serves: 6 Khoya matar makhana is one of the most popular, savoury North Indian curries. In this curry, the presence of khoya with Makhana and peas makes it a delicious main course. Ingredients 100 grams khoya grated 1 cup onion… 

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Filed Under: Gluten-Free, Main Dishes, Soups & Stews Tagged With: curry, indian, makhana, spicy, veg

Green Beans in Garlic Tomato Sauce

February 28, 2018 by steamingpot Leave a Comment

Green Beans in Garlic Tomato Sauce Prep time: Cook time: Total time: Serves: Tender and crisp green beans lightly stewed in a garlic tomato sauce. Ingredients beans tomatoes garlic chili chutney mustard seeds mustard oil Instructions View the full recipe at The Steaming Pot →

Filed Under: 30 Minutes or Less, Gluten-Free, Side Dishes, Vegan Tagged With: beans, curries, tomatoes, vegetables

Creamy Turmeric Dressing

February 28, 2018 by McKel Leave a Comment

Creamy Turmeric Dressing Prep time: Cook time: Total time: Serves: A creamy, dairy-free turmeric dressing that tastes fantastic on salads and Nourish Bowls, alike. Ingredients 1/2 cup cashew butter 1 tablespoon ground turmeric 3 tablespoons extra virgin olive oil 2 tablespoons apple cider vinegar 1/2 teaspoon fresh minced ginger 1/2 teaspoon ground black pepper 1… 

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Filed Under: 30 Minutes or Less, Everything Else, Gluten-Free, Salads Tagged With: dairy free, dressing, healthy, salad, turmeric

Gluten-Free Chocolate Waffles

February 28, 2018 by McKel Leave a Comment

Gluten-Free Chocolate Waffles Prep time: Cook time: Total time: Serves: When the waffle cravings hit, whip up these healthy chocolate waffles. They’re gluten-free, incredibly satisfying and well-rounded in nutrients. Ingredients 2 cups buckwheat groats, finely ground into a flour or 1 1/2 cups buckwheat flour 1 tablespoon ground flaxseeds 2 tablespoons cocoa powder 1 teaspoon… 

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Filed Under: Breakfast, Gluten-Free, Main Dishes Tagged With: buckwheat, dairy free, healthy, pancake, waffle

Homemade Almond Milk

February 28, 2018 by VibrantPlate Leave a Comment

Homemade Almond Milk Prep time: 10 minutes Cook time: 0 Total time: 10 minutes Serves: 4 cups Homemade Almond Milk in just 5 minutes! This is a delicious Vegan & Gluten-Free plant-based milk and a great dairy-free alternative. Ingredients 1 cup almonds 4 cups water OPTIONAL: Small pinch of salt 1 ts agave nectar or… 

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Filed Under: 30 Minutes or Less, Drinks, Gluten-Free, Vegan Tagged With: almond milk, almonds, dairy free, low carb

Vegan Chickpea Tomato Soup

February 28, 2018 by palousebrand Leave a Comment

Vegan Chickpea Tomato Soup Prep time: Cook time: Total time: Serves: Ingredients ½ cup garbanzo beans, prepared 2 tbsp. extra-virgin olive oil ½ cup onion, Chopped Dash of salt Dash of ground black pepper Dash of chili powder 2 garlic cloves, minced ½ tsp. turmeric ½ tsp. paprika Juice of ½ lemon 28 oz. can… 

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Filed Under: Gluten-Free, Soups & Stews, Vegan

Mushroom Barley Risotto

February 28, 2018 by yeprecipes Leave a Comment

Mushroom Barley Risotto Prep time: Cook time: Total time: 1 hour Serves: 6  Substituting easy to cook barley takes all the hard work out of risotto without the loss of the creamy, al dente textures and flavors. You may even like it better! Ingredients 1 TBSP oil 1 cup yellow onions, small dice 1 cup… 

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Filed Under: Gluten-Free, Main Dishes Tagged With: barley, mushroom

Forbidden Black Rice Pudding

February 26, 2018 by Curated_Life Leave a Comment

Forbidden Black Rice Pudding Prep time: Cook time: 40 minutes Total time: Serves: 8 This creamy vegan Black Rice Pudding served with Coconut Ice Cream will take you back to the rice-fields and warungs of Bali. The pomegranate seeds add a tart finish creating a perfect balance between cream and acid. Ingredients 1 cup black… 

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Filed Under: Breakfast, Desserts, Gluten-Free, Vegan Tagged With: asian, easy, rice

The Best Vegan Pesto Recipe

February 26, 2018 by HappyKitchen.Rocks Leave a Comment

The Best Vegan Pesto Recipe Prep time: Cook time: Total time: 5 minutes Serves: 6 The only Vegan Pesto recipe you’ll ever need! This delicious and healthy pesto sauce contains 5 ingredients and takes 5 minutes to make! Ingredients 2 cups or 140 g fresh basil leaves 2/3 cup or 90 g raw macadamia nuts… 

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Filed Under: 30 Minutes or Less, Everything Else, Gluten-Free, Raw, Vegan Tagged With: basil, condiment, italian, macadamia, nutritional yeast, pasta, pesto, sauce

Spiked Orange Hot Chocolate

February 26, 2018 by vanillaandbean Leave a Comment

Spiked Orange Hot Chocolate Prep time: Cook time: Total time: Serves: Ultra rich and slightly sweet with bold notes of dark chocolate, orange, a pinch of cinnamon and a good glug of Grand Marnier; Spiked Orange Hot Chocolate. A dessert sipper for those special occasions or to warm up with during the coldest months of… 

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Filed Under: 30 Minutes or Less, Desserts, Drinks, Gluten-Free, Vegan

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