A Gathering of Veggie Deliciousness!
Baked Tofu, Fennel and Mandarin Salad Prep time: 10 minutes Cook time: 30 minutes Total time: 40 minutes Serves: 4 A delicious and satisfying vegan spinach salad topped with baked tofu, spring onion, mandarin oranges and fennel. Ingredients 200g firm tofu 1 small fennel bulb (100g) 3 mandarin oranges 3 spring onions 50g baby spinach…
Homemade Thousand Island Dressing Prep time: 10 min Cook time: Total time: 10 min Serves: 8 s Now you can enjoy the fresh, sweet, and tangy flavor of this classic American dressing FREE from all the chemicals and preservatives of the bottled stuff! Ingredients ¾ C mayonnaise ½ hard boiled egg ¼ C ketchup 3…
Sesame Roasted Cabbage & Grapefruit Salad with Tempeh & Baby Spinach Prep time: Cook time: Total time: Serves: This recipe is hearty, filling, and fresh all at once! I am a big fan of meal salads and the sesame/citrus theme is one of my faves. The cabbage gets salty and crispy in the oven, while…
Mango, Bean Sprout and Sweet Corn Salad Prep time: Cook time: Total time: Serves: Raw mango, sprouted mung beans, sweet corn kernels and carrots salad tempered with mustard seeds and red chilli powder with a twist of lemon. Ingredients ½ cup Mung Bean Sprouts ½ cup finely chopped raw mango ½ cup sweet corn kernels…
Adzuki Beans Salad with Greens Prep time: Cook time: Total time: Serves: Colorful adzuki beans salad – fresh greens, walnuts and cheese, pears and cherry tomatoes give company to adzuki in this flavorful recipe. Ingredients adzuki beans greens cherry tomatoes pears walnuts feta cheese Instructions View the full recipe at The Steaming Pot →
Fresh Cilantro Corn Salad Prep time: Cook time: Total time: Serves: A fresh Spring dish of corn, cilantro, veggies, and spices to enjoy as a side dish or meal with added protein. Vegan and gluten free. Ingredients 4 ears fresh organic sweet corn 1 organic English cucumber 1 cup chopped cilantro ½ cup thinly sliced…
Mexican Pineapple Salad Prep time: 15 minutes Cook time: Total time: 15 minutes Serves: 8 Recipe for a spicy pineapple salad called Ensalada Arabe or “Arabic Salad”, a dish filled with the childhood memories of Daniel Navarro an artist from Guadalajara. Ingredients 1 large ripe pineapple 1/2 medium white onion 2 chiles de arból 4…
Spring Salad with Garbanzo Beans Prep time: 30 min Cook time: 35 min Total time: Serves: 6 Green split pea, asparagus and garbanzo bean salad with lemon vinaigrette. Ingredients ¾ cup prepared garbanzo beans ½ cup prepared green split peas 1 tbsp. extra-virgin olive oil 1 medium leek, sliced into rounds 2 garlic cloves, minced…
Green Goddess Quinoa Salad with Herb Vinaigrette Prep time: Cook time: Total time: Serves: This Green Goddess Quinoa Salad with Herb Vinaigrette is so easy to throw together and is naturally vegan and gluten free! Ingredients 8 stalks of asparagus, trimmed 1/2 tablespoon extra virgin olive oil salt and pepper, to taste 2 cups cooked…
Asian Spiralized Cucumber Salad Prep time: Cook time: Total time: Serves: 4 This Asian cucumber salad is a refreshing side dish for summer grilling! Ingredients 2 large cucumbers 1 scallion, sliced 2 tablespoons cilantro, chopped 3 tablespoons rice vinegar 1½ tablespoons soy sauce 1½ tablespoons sesame oil 1 teaspoon honey ¼ teaspoon chili flakes Toasted…
Baby Arugula Salad with Lemon, Balsamic, Parmesan & Pine Nuts Prep time: 10 minutes Cook time: Total time: 10 minutes Serves: 4 I love baby arugula and this baby arugula salad with lemon, balsamic, Parmesan, and pine nuts is the one I make over and over! Ingredients 2 T fresh-squeezed lemon juice 1 tsp. white…
Creamy Spinach-Basil Pesto Sauce Prep time: 15 min Cook time: 5 min Total time: 20 min Serves: 4 There are so many uses for Pesto Sauce besides just pasta! This recipe will show you tips and tricks for making smooth, creamy and bright green pesto sauce that uses Pecorino Romano cheese OR make it dairy-free!…