A Gathering of Veggie Deliciousness!
Vegan Black Sesame Rye Rolls with Orange Prep time: Cook time: Total time: Serves: 9 rolls These vegan black sesame rye rolls are light and fluffy, and they don’t contain as much sugar as traditional cinnamon rolls. The rye flour gives the rolls a hearty flavor and orange zest adds a bit of brightness. They’re…
Sauteed Cabbage sabzi with Peas Recipe Prep time: 5 mins Cook time: 10 mins Total time: 15 mins Serves: Cabbage sautéed with green peas and turmeric is a quick side dish made in less than 15 minutes! Ingredients 1 tablespoon olive oil 1/2 teaspoon black mustard seeds 1/2 teaspoon cumin seeds 1 tablespoon chana dal…
Mushroom Pulao in Pressure Cooker Prep time: Cook time: Total time: Serves: Mushroom pulao is an easy one pot recipe made in pressure cooker or any pot with a lid. Serve it with a simple raita and it is a quick lunch or dinner. Ingredients white rice, basmati or sona masoori soaked for 30 minutes,…
Schezwan Hakka Noodles Prep time: Cook time: Total time: Serves: A one-bowl Indo-Chinese meal with crispy, crunchy colorful vegetables and noodles in spicy chili garlic paste and soy sauce. Ingredients ½ packet noodles (I got about 2 heaped cups of cooked noodles) ¼ cup julienned carrots ¼ cup long shreds of cabbage ¼ cup green…
Raw salted caramel brownies Prep time: 30 min Cook time: 0 min Total time: 30 min Serves: 20 Raw salted caramel brownies are an indulgent yet healthy treat. They’re made from nutrient-dense ingredients, but still deliver heaps of satisfying sweetness. Ingredients 400 g dates 150 g pumpkin seeds (shelled) 150 g almonds ½-¾ tsp fine…
Black olive tapenade Prep time: 15 min Cook time: 0 min Total time: 15 min Serves: Makes 150 ml Black olive tapenade is super easy to make and it has the ability to liven up even the most boring of dishes. It makes a portable on-the-go lunch. Ingredients 200 g / 1 packed cup pitted Kalamata…
Asian veggie bowl with oyster mushrooms Prep time: 10 min Cook time: 15 min Total time: 25 min Serves: 2 Asian-inspired veggie bowl is quick to make and delicious. It’s naturally vegan (& gluten-free) but you would never guess thanks to meaty oyster mushrooms. Ingredients QUICK-PICKLED DAIKON (optional, make a day ahead): 1 daikon OR…
Roasted Almond, Coconut & Hazelnut Butter Prep time: 10 mins Cook time: 10 mins Total time: Serves: 1 jar Roasted Almond, Coconut & Hazelnut Butter with a pinch of salt and dash of agave syrup. Nutty, creamy and very moreish. Vegan. Ingredients 200g (=1½ cups) blanched almonds 50g (=a little under ½ cup) blanched hazelnuts…
Vegan White Chocolate Cherry Truffles Prep time: Cook time: Total time: Serves: My healthy dessert for today is raw vegan white chocolate truffles. These delicious truffles are made of a coconut and hazelnut mixture covered in white chocolate. You can use any type of nuts, or you can just double the amount of the shredded…
Strawberry Chocolate Chia Seed Pudding Parfaits Prep time: 20 mins Cook time: Total time: 20 mins Serves: 2 Dessert for two! These Strawberry Chocolate Chia Seed Pudding Parfaits are the easiest vegan & gluten-free dessert to whip up for you & someone special. Ingredients ¼ cup chia seeds 1 cup non-dairy milk ½ teaspoon vanilla…
Banana Chia Almond Butter Muffins Prep time: 10 mins Cook time: 25 mins Total time: 35 mins Serves: 12 Enjoy these fluffy Banana Chia Almond Butter Muffins as a healthy breakfast or snack on-the-go! They’re naturally sweetened, vegan & oil-free. Ingredients 1 cup non-dairy milk 1 teaspoon apple cider vinegar 2 cups One Degree Organic…
Mango Mint Avocado Smoothie Prep time: 5 mins Cook time: 0 Total time: 5 mins Serves: 2 This Mango Mint Avocado Smoothie is a perfect refreshing drink to enjoy for breakfast or a snack. Naturally sweet from mango & satisfying thanks to avocado! Ingredients 1 banana, frozen ½ avocado 2 cups spinach 1½ cups mango…