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Home » Cinnamon Roasted Sweet Potato Blueberry Salad

Cinnamon Roasted Sweet Potato Blueberry Salad

May 11, 2016 by whittypaleo Leave a Comment

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Cinnamon Roasted Sweet Potato Blueberry Salad

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Cinnamon Roasted Sweet Potato Blueberry Salad with a piquant Balsamic Reduction.

Ingredients

1 medium sweet potato, diced
1 tsp cinnamon
¼ tsp salt (I used Pink Himalayan)
1 tbsp coconut oil

For the balsamic reduction:
1 cup of balsamic vinegar
Dash of cinnamon
¼ – ½ cup of blueberries (fresh or frozen)
Large handful of mixed leaves

Instructions

View the full recipe at Whitty Paleo →

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Filed Under: 30 Minutes or Less, Gluten-Free, Salads, Vegan Tagged With: balsamic vinegar, blueberry, cinnamon, sweet potato

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