• Browse by Category
    • 30 Minutes or Less
    • Breakfast
    • Desserts
    • Drinks
    • Everything Else
    • Gluten-Free
    • Kid-Friendly
    • Main Dishes
    • Raw
    • Salads
    • Side Dishes
    • Snacks
    • Soups & Stews
    • Vegan
  • Submit a Recipe
  • Oh My Veggies

Potluck at Oh My Veggies

A Gathering of Veggie Deliciousness!

  • Facebook
  • Pinterest
  • RSS
  • Twitter
Navigation
Home » Cranberry Coconut Oatmeal Cookies

Cranberry Coconut Oatmeal Cookies

January 14, 2016 by Making Thyme for Health Leave a Comment

  Cranberry-Coconut-Oatmeal-Cookies-2_thumb

Cranberry Coconut Oatmeal Cookies

Prep time:
Cook time:
Total time:
Serves:

Thick and chewy oatmeal cookies stuffed with dried cranberries, shredded coconut, and a touch of lemon zest. Vegan, gluten-free and refined sugar-free!

Ingredients

1 cup rolled oats
1 cup oat flour
1/2 cup unsweetened shredded coconut
1/2 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon fine sea salt
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/4 cup pure maple syrup
1/4 cup unsweetened applesauce
1/3 cup melted unrefined coconut oil
1 teaspoon vanilla extract
zest of 1 lemon (approx. 1 tablespoon)
1/2 cup dried cranberries
1/2 chopped walnuts (optional)

Instructions

View the full recipe at Making Thyme for Health →

LoadingSave Recipe

Like what you see? Share it!

Filed Under: Breakfast, Desserts, Gluten-Free, Kid-Friendly, Vegan Tagged With: cookies

Veggie Deliciousness brought to you by Sarah

Subscribe
See more recipes from Sarah→

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

30 minutes or less recipes kid-friendly recipes gluten-free recipes vegan recipes

Recent Submissions

Jeera aloo recipe

Honey chilli potato

Vegan Zoodle Salad with Cilantro Dressing

Naturally Sweetened Matcha Latte

The Classic Kiwi Pavlova

See More →

let’s connect

  • Facebook
  • Pinterest
  • RSS
  • Twitter

Terms of Use | Privacy Policy

Copyright © 2022 · Hook & Porter Trading LLC