Cream Puffs

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These fluffy and delicious cream puffs are so easy to put together; they make a fabulous dessert, especially for Valentine’s Day!

Ingredients

For the cream puffs:
1 cup water
½ cup butter
1 cup all-purpose flour
4 eggs
½ teaspoon almond extract

For the whipped cream:
1 pint heavy whipping cream
¼ cup confectioner’s sugar, sifted
1 teaspoon vanilla

To serve:
Confectioner’s sugar
Sprinkles (optional)
Chocolate sauce (optional)

Instructions