Egg Patty, Cheddar, and Avocado Sandwiches

An egg patty is the star of this flavor city sandwich. It would make a perfect breakfast, lunch, or dinner!

Egg Patties:
8 eggs
4 oz. plain Greek yogurt
1 tsp. kosher salt
½ tsp. fresh ground black pepper
¼ cup (30 g) pickled sliced jalapeños

Cilantro Jalapeno Aioli:
½ cup cilantro
1/3 cup mayonnaise
3-5 slices pickled jalapenos
1 Tbsp. juice from pickled jalapeno jar

Fixings:
8 slices of your favorite crusty bread or 4 crusty buns
1 avocado thinly sliced and sprinkled with the juice from 1 lime
1 cup of your favorite tomato salsa (drained)
4 slices white cheddar cheese

View the full recipe at Julie’s Jazz →