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Home » Falafel Collard Wraps with Tahini Coleslaw

Falafel Collard Wraps with Tahini Coleslaw

July 17, 2015 by danicaliforniacooks Leave a Comment

flafel201

Falafel Collard Wraps with Tahini Coleslaw

Prep time:
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These Falafel Collard Wraps with Tahini Coleslaw are a healthy, plant-based way to enjoy your street cart favorite.

Ingredients

16 baked falafel patties
4 large collard leaves
3 cups shredded green cabbage
1 cucumber, sliced
3 tbsp tahini
1 tbsp warm water
Juice of one lemon

Instructions

View the full recipe at Dani California Cooks →

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Filed Under: 30 Minutes or Less, Gluten-Free, Main Dishes, Vegan Tagged With: grain free

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