Gouda grilled cheese with apricot ginger spread is a splurge worthy meal that is simple, convenient, and easy to make. Try it on sourdough bread!
15 oz can Libbys Apricots Halves
1 TBS fresh minced ginger
¼ tsp red pepper flake
1 tsp apple cider vinegar
8 sliced sourdough bread (whole wheat if possible)
2½ TBS butter, softened
6 oz sliced smoked Gouda (4-6 slices depending on size)