Want to satisfy your sweet cravings the healthy way? This vegan Cookie Dough Dip takes 5 minutes and features a surprising protein-boosting ingredient.
1 can white northern or garbanzo beans, drained
2 tsp coconut oil
1/4 cup cashew butter or almond butter
1/4 cup pure maple syrup or raw honey
1 scoop (about 2 Tbsp) vanilla protein powder (optional)
1 tsp vanilla bean paste (optional)
1/2 cup Enjoy Life! mini vanilla chocolate chips