This heirloom cherry tomato balsamic jam is going to be your new favorite summer condiment! Try it on a grilled cheese sandwich or toss with pasta!
2 pints heirloom cherry tomatoes (1½ lbs)
3 garlic cloves, minced
½ tsp onion powder
¼ tsp thyme, salt and red pepper flake, each
1 tsp sugar
2 TBS balsamic vinegar
1 TBS cornstarch