I’m going to share with you an easy-to-make chocolate recipe. This chocolate is also raw and vegan, it requires only 3 ingredients and it’s great as a glaze. You can pour it into a mold, add nuts and shredded coconut or use it to make chocolate-covered fruits or truffles. Of course, you can just melt some chocolate, but it’s always more fun to make it yourself, and this way, you have more control on the ingredients. Plus, I love the coconut and cacao combination.
½ cup of melted coconut oil (or cocoa butter)
2/3 cup of cocoa or cacao powder
Sweetener of your choice