Kothu Porotta
Prep time:
Cook time:
Total time:
Serves:
Kothu Porotta
Ingredients
Kerala porotta/chapathi or tortilla-6 (cut to small pieces)
Bell peppers (red, green, yellow)-1/2 (cut to small pieces)
Green peas-1/2 bowl (cooked)
Egg-3
Onion-1 (sliced)
Hot sauce-as per taste
Red chilly powder- 1/2 spoon
Coriander powder-2 spoonful
Turmeric powder-1/2 teaspoon
Garam masala powder-1/2 spoonful
Cumin powder-1/4 spoonful
Ketchup-2-3 spoonful
Salt-as per need
Olive oil-3 spoonful
Ginger – garlic paste-1 spoonful
Instructions
Save Recipe 
Leave a Reply