Overnight Chocolate Peanut Butter Cup Oats

This is sure to be your new favourite breakfast. Chocolate, peanut butter, oats and bananas combine to make this one little pot of deliciousness. Great for putting in mason jars, and having breakfast on the go

1 large ripe banana, mashed
¼ cup creamy peanut butter
1½ tbsp unsweetened cocoa powder
1 cup gluten-free rolled oats
1½ cups milk of choice
½ tsp vanilla bean paste
½ tsp ground cinnamon
1 tsp maple syrup
Extra banana, cacao nibs, cocoa powder and shredded unsweetened coconut for serving

View the full recipe at Whole Food Bellies →