Perfect Porridge + secret how to get the creamiest oats!
40g (=½ cup) rolled oats
1 tsp sunflower seeds
1 tsp pumpkin seeds
120ml (=½ cup) your favourite plant-based milk (I like rice milk)
1 pinch salt
1 large jammy dried fig, diced
2 tsp your favourite nut butter (I like almond)