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Home » Roasted Butternut Squash

Roasted Butternut Squash

November 22, 2014 by mypurplespoon Leave a Comment

Roasted-Butternut-Squash

Roasted Butternut Squash

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This Roasted Butternut Squash with Cranberries, goat cheese, and almonds is perfect for any holiday or family get together. GF+P

Ingredients

2 pounds butternut squash, cubed
3 Tbsp pure maple Syrup
3 Tbsp coconut oil, melted
3 cups fresh cranberries
Salt
3 ounces goat cheese
1/4 cup slivered almonds, toasted

Instructions

View the full recipe at My Purple Spoon →

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Filed Under: Gluten-Free, Side Dishes Tagged With: butternut squash, Christmas, cranberries, grain free, healthy, holidays, paleo, squash, Thanksgiving

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