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Home » Roasted Eggplant with Black Garlic

Roasted Eggplant with Black Garlic

November 23, 2014 by Susanr1234 Leave a Comment

eggplant-with-black-garlic-simplehealthykitchen.com

Roasted Eggplant with Black Garlic

Prep time: 10 minutes
Cook time: 30 minutes
Total time: 40 minutes
Serves: 2-4

Roasted Eggplant with creamy black garlic yogurt sauce, and fresh herbs.

Ingredients

3 medium eggplants, sliced crosswise into rounds 2/3 inch thick
1/2 cup olive oil, divided + additional for cooking
8 large or 16 small cloves black garlic, peeled *
1 cup Greek yogurt, plain
1 1/2 tsp lemon juice
7 cloves garlic, thinly sliced
3 red chiles, cut on the diagonal into slices 1/4 inch thick
1/3 cup dill leaves
2 1/2 tbsp basil leaves
2 1/2 tbsp tarragon leaves
salt and pepper, to taste

Instructions

View the full recipe at Simple Healthy Kitchen →

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Filed Under: Main Dishes, Side Dishes Tagged With: black garlic, dill, easy, eggplant, fast, healthy, yogurt

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