SOFT IDLI RECIPE
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This Idli recipe will guide you to make Soft Idlis, the classic South Indian Breakfast, made of fermented rice and Black Gram/ Urad Dal batter.
Ingredients
Idli Rice : 2 cup
Dosa Rice/ Pachari/ Raw rice : 1/3 cup.
Urad Dal/ Black gram : ¾ cup (split or whole)
Uluva/ Fenugreek seeds : ½ tsp
Cooked Rice : ½ cup
Water : As required
Instructions
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