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Home » Summery Vegetable Rigatoni

Summery Vegetable Rigatoni

July 24, 2017 by discoverdelicious Leave a Comment

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Summery Vegetable Rigatoni [Vegan]

Prep time: 25 minutes
Cook time: 35 minutes
Total time: 1 hour
Serves: 4

Summery Vegetable Rigatoni – easy to make, light but satisfying and of course delicious! [Vegan]

Ingredients

for the sauce
4 tbsp extra virgin olive oil
1 red onion, finely chopped
1 white onion, finely chopped
4 large cloves garlic, finely chopped
1 tbsp dried oregano
2 tsp dried thyme
1 tsp sugar
½ cup dried red lentils, rinsed
2 x 400ml/14oz cans chopped tomatoes
1½ tsp fine salt
½ tsp freshly ground black pepper
for the vegetables
2 tbsp extra virgin olive oil
3 medium courgettes (zucchini), chopped
250g/9oz button mushrooms, halved
for the pasta
350g/12oz rigatoni
to garnish
12 large basil leaves, torn

Instructions

View the full recipe at Discover Delicious →

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Filed Under: Main Dishes, Vegan Tagged With: dairy free, egg free, mushroom, pasta, rigatoni, summer, vegan, vegetable, vegetarian, zucchini

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