A Gathering of Veggie Deliciousness!
Creamy Coconut Mango Margarita Pops with Basil Prep time: Cook time: Total time: Serves: 10-12 popsicles A recipe for vegan and gluten free coconut mango margarita popsicles with tequila, orange liqueur and a basil swirl. Ingredients For the Coconut Mango Base: 2 cups chopped mango 1 (14 ounce) can full-fat coconut milk 1/3 cup tequila…
OVEN BAKED SPINACH RICOTTA STUFFED PACCHERI Prep time: 30 minutes Cook time: 1 hour 10 minutes Total time: Serves: 14-16 Oven Baked Spinach Ricotta Stuffed Paccheri, miniature version of the well-known Cannelloni with a tasty filling, and baked in the oven to create a cheesy, saucy, textured, all round goodness affair. Ingredients Tomato sauce: 1200…
Creamy Spinach-Basil Pesto Sauce Prep time: 15 min Cook time: 5 min Total time: 20 min Serves: 4 There are so many uses for Pesto Sauce besides just pasta! This recipe will show you tips and tricks for making smooth, creamy and bright green pesto sauce that uses Pecorino Romano cheese OR make it dairy-free!…
Roasted Red Pepper Pesto Pasta Prep time: 40 minutes Cook time: 15 minutes Total time: 55 minutes Serves: 4 A wonderfully delicious Roasted Red Pepper Pesto Pasta recipe where your favourite pasta of choice is tossed with a rich and creamy red pepper sauce and wilted greens. This pasta is the perfect veggie-packed weeknight meal…
Creamy Vegan Potato Soup with Pesto Swirl Prep time: Cook time: Total time: Serves: This Creamy Vegan Potato Soup with Pesto Swirl is comfort food at it’s finest (and healthiest)! Ingredients 2 tablespoons extra virgin olive oil or grass-fed butter (vegan, if needed) 1 Medium yellow onion, diced 2 cloves garlic, minced 4 cups low…
Vegan Creamy Italian Salad Dressing Prep time: Cook time: Total time: Serves: Wow your taste buds with this Vegan Creamy Italian Salad Dressing. It’s thick, herb-y and more nutritious than the sugary store bought kind. Ingredients oil almonds white wine vinegar Italian seasoning dried basil fresh parsley garlic shallot water sugar Instructions View the full…
STEAMED RICE WITH RED CURRY COCONUT SQUASH Prep time: 20 minutes Cook time: 25 minutes Total time: 45 minutes Serves: 4 This steamed rive with red curry coconut squash is spicy, flavorful and hearty. Vegan and Gluten-free. Ingredients Squash and sauce: 1 large green Hubbard squash, washed peeled and diced 1 medium purple onion chopped into…
Lemon Basil Pasta Prep time: 5 min Cook time: 15 min Total time: 20 min Serves: 4 Lemon basil pasta with walnut Parmesan is easy, healthy, satisfying and packed with fresh flavor! Vegan, gluten free and made with whole ingredients. Ingredients 4 servings gluten free (or regular) spaghetti 1 c pasta cooking water juice from…
Penne Ricotta, Saffron and Cherry tomato confit Prep time: 10 minutes Cook time: 1 hour 10 minutes Total time: 1 hour 20 minutes Serves: 4 Penne Ricotta, Saffron and Cherry tomatoes confit, the creamiest of pasta without the use of any cream, just ricotta blended with saffron and pasta cooking water. With some delightful cherry…
Roasted Tomato Margarita Pizza Prep time: Cook time: Total time: Serves: This Roasted Tomato Margarita Pizza is topped with the most delicious and simple roasted tomato sauce, fresh mozzarella, and of course, lots of basil! Ingredients 1 store bought or homemade pizza dough (I used Trader Joe’s brand) 6 campanelli tomatoes, halved 1 tablespoon extra…
RED CURRY COCONUT ROASTED SQUASH SOUP Prep time: 15 minutes Cook time: 1 hour 10 minutes Total time: 1 hour 25 minutes Serves: 4 Red Curry Coconut Roasted Squash Soup, a perfect warm you up recipe, utilizing sweetness from the squash and heat from the curry. A wonderfully delicious soup with its rich fall colors!…
Vegan tomato basil Quiche Prep time: 15 minutes Cook time: 65 minutes Total time: 80 minutes Serves: 8 slices Flaky gluten free crust filled with tomatoes basil fresh garlic, sauteed mushrooms & shallots. This Vegan tomato basil quiche is so good you will not even know it’s plant based! The quiche filling is a creamy…