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  • Oh My Veggies

Potluck at Oh My Veggies

A Gathering of Veggie Deliciousness!

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Home » brunch » Page 2

Baked Chocolate Mint Doughnuts

December 15, 2017 by Delightful Adventures Leave a Comment

Baked Chocolate Mint Doughnuts Prep time: 15 minutes Cook time: 10 minutes Total time: 25 minutes Serves: 6 Chocolate Mint Doughnuts that are bursting with rich chocolaty flavour and have a subtle mint flavour. They’re also baked, not fried! Ingredients 1 tablespoon ground flax seeds 3 tablespoon water 3/4 cup gluten free flour OR all-purpose… 

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Filed Under: Desserts, Gluten-Free, Kid-Friendly, Vegan Tagged With: "breakfast, brunch, chocolate, donuts, doughnuts, mint

Vegan Oatmeal Pumpkin Waffles (gluten-free)

December 10, 2017 by emilieeats Leave a Comment

Vegan Oatmeal Pumpkin Waffles (gluten-free) Prep time: 15 mins Cook time: 15 mins Total time: 30 mins Serves: 3 Perfect for weekday breakfasts or weekend brunch, these wholesome Vegan Oatmeal Pumpkin Pancakes will be on repeat this fall & winter! Ingredients 1 tablespoons ground flax ½ cup Silk Unsweetened Vanilla Almondmilk 1 teaspoon apple cider… 

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Filed Under: 30 Minutes or Less, Breakfast, Gluten-Free, Kid-Friendly, Main Dishes, Vegan Tagged With: "breakfast, brunch, dairy free, healthy, oats, pumpkin, waffles

Vegan Waffle Breakfast Sandwich

December 5, 2017 by emilieeats Leave a Comment

Vegan Waffle Breakfast Sandwich Prep time: 15 mins Cook time: 30 mins Total time: 45 mins Serves: 4 This Vegan Waffle Breakfast Sandwich is the ultimate brunch recipe to please everyone! It’s loaded with hash browns, vegan bacon & dairy-free cheese. (gluten-free) Ingredients ½ 14-ounce package extra-firm tofu 1 teaspoon ground turmeric ½ teaspoon garlic… 

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Filed Under: Breakfast, Gluten-Free, Kid-Friendly, Main Dishes, Vegan Tagged With: bacon, brunch, cheese, dairy free, tofu, waffles

Whole Wheat Pumpkin Bread

December 2, 2017 by chelseashealthykitchen Leave a Comment

Whole Wheat Pumpkin Bread Prep time: 15 min Cook time: 45 min Total time: 60 min Serves: 10 slices Moist and tender pumpkin bread made with 100% whole wheat flour and flax. Ingredients 1-1/3 cup whole wheat pastry flour 2 tbsp ground flax 1 tsp baking soda ½ tsp baking powder 2 tsp pumpkin pie… 

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Filed Under: Breakfast, Desserts, Snacks Tagged With: brunch, dairy free, flax, healthy snack, nut-free, pumpkin, quick bread, whole wheat

Cranberry Pomegranate Waffles

November 23, 2017 by Little Leopard Book Leave a Comment

Cranberry Pomegranate Waffles Prep time: Cook time: Total time: 20 minutes Serves: Fresh cranberries & pomegranates add a delicious burst of tartness & sweetness to this easy waffles recipe, perfect for fall breakfast or holiday brunch! Ingredients 1 ½ cups flour 1 tbsp granulated sugar 2 tsp baking powder ½ tsp salt 1 large egg… 

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Filed Under: 30 Minutes or Less, Breakfast, Kid-Friendly Tagged With: brunch, Christmas, cranberries, cranberry waffles, pomegranate waffles, pomegranates, Thanksgiving, waffles

Healthy banana & buckwheat pancakes for runners

November 15, 2017 by inthemoodforfood Leave a Comment

Healthy banana & buckwheat pancakes for runners Prep time: Cook time: Total time: Serves: The perfect pancakes for a pre-training or pre-race breakfast Ingredients Buckwheat flour Banana Eggs Milk Coconut butter Cinnamon A pinch of salt Instructions View the full recipe at In the mood for food →

Filed Under: 30 Minutes or Less, Breakfast, Gluten-Free Tagged With: banana, brunch, buckwheat, crepes, honey, pancakes, running, sport, training

Vegan Pumpkin Cinnamon Rolls

November 13, 2017 by Delightful Adventures Leave a Comment

Vegan Pumpkin Cinnamon Rolls Prep time: 90 minutes Cook time: 20 minutes Total time: 1 hour 50 minutes Serves: 12 A fall, pumpkin spice twist to the delicious cinnamon rolls you know and love! Ingredients 2 1/4 tsp yeast 1 tsp sugar 1/2 cup lukewarm water 3/4 cup room temperature/lukewarm unsweetened non-dairy milk 1/2 cup… 

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Filed Under: Breakfast, Desserts, Kid-Friendly, Snacks, Vegan Tagged With: brunch, cinnamon rolls, pumpkin, pumpkin spice

Cranberry Maple Walnut Monkey Bread

November 3, 2017 by Little Leopard Book Leave a Comment

Cranberry Maple Walnut Monkey Bread Prep time: 10 minutes Cook time: 40 minutes Total time: Serves: 8-10 Maple syrup, dried cranberries and walnuts top this decadent monkey bread recipe that’s perfect for fall brunches and holiday breakfasts! Ingredients ½ cup butter ½ cup brown sugar 2/3 cup maple syrup 1 cup chopped walnuts 1 ½… 

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Filed Under: Breakfast, Kid-Friendly Tagged With: #dessert, brunch, Christmas, cranberry, maple syrup, monkey bread, Thanksgiving

Blackberry, Chestnut Cream & Cardamom Rolls

November 1, 2017 by inthemoodforfood Leave a Comment

Blackberry, Chestnut Cream & Cardamom Rolls Prep time: Cook time: Total time: Serves: This recipe will upgrade your classic cinnamon roll version. Ingredients Chestnut spread Cardamom Homemade blackberry jam (low-sugar) Flour Sourdough starter … Instructions View the full recipe at In the mood for food →

Filed Under: Breakfast, Desserts Tagged With: autumn, berries, blackberry, brioche, brunch, bun, cardamom, chestnut, fika

Pumpkin Pastries

October 30, 2017 by Little Leopard Book Leave a Comment

Pumpkin Pastries Prep time: Cook time: Total time: 20 minutes Serves: 8 pastries It only takes 6 ingredients & 20 minutes to make these delicious pumpkin pastries! They are easy to make & perfect for breakfast or brunch! Ingredients 2 oz cream cheese ¼ cup pure pumpkin 2 tbsp sugar 1 tsp vanilla ½ tsp… 

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Filed Under: 30 Minutes or Less, Breakfast, Desserts, Kid-Friendly Tagged With: brunch, crescent rolls, easy, pastries, pumpkin, pumpkin croissants, pumpkin pastries, Thanksgiving

Cheesy Zucchini Bake

October 27, 2017 by CookingwithMammaC Leave a Comment

Cheesy Zucchini Bake Prep time: Cook time: Total time: Serves: Cheesy Zucchini Bake – Made from scratch with Pecorino Romano and Parmesan! Make it for an appetizer, brunch or a vegetarian side dish! Ingredients zucchini eggs Pecorino Romano Parmesan flour baking powder Instructions View the full recipe at Cooking with Mamma C →

Filed Under: Breakfast, Side Dishes Tagged With: appetizer, brunch, cheese, eggs, vegetable, zucchini

Chai Spiced Apple Scones with Apple Cider Glaze

October 26, 2017 by Floating Kitchen Leave a Comment

Chai Spiced Apple Scones with Apple Cider Glaze Prep time: Cook time: Total time: Serves: Makes 8 scones An easy recipe for cream scones filled with chopped apples, warming Chai spices and topped with a sweet fresh apple cider glaze. Ingredients For the Scones 2 cups all-purpose flour 1/2 cup whole wheat flour 1/2 cup… 

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Filed Under: 30 Minutes or Less, Breakfast, Kid-Friendly Tagged With: apples, autumn, brunch, cider, fall, muffins, scones, Thanksgiving

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