A Gathering of Veggie Deliciousness!
Split Pea Sliders Prep time: 25 minutes Cook time: 10 minutes Total time: 35 minutes Serves: 8 Meaty no-meat mini burgers packed with split peas, tempeh, brown rice and savory spices. Ingredients 1 cup split peas, cooked and drained 1/2 cup brown rice, cooked 1 8oz package of tempeh, crumbled 1/2 cup water 1/2 cup…
Ginger Peanut Lentil Burgers Prep time: 10 minutes Cook time: 12 minutes Total time: 22 minutes Serves: 5 These Asian-inspired meatless burgers are packed with fiber and protein for a filling, delicious meal! Ingredients 1 large carrot, grated ½ cup cilantro, chopped 1 tbsp fresh grated ginger 2 tsp garlic, minced 1 jalapeño, de-seeded and…
The Ultimate Veggie Burger! Prep time: Cook time: Total time: Serves: Marinated portobello mushrooms & aubergine steaks topped with smoked halloumi and chipotle yoghurt. Ingredients juice & zest of half a lemon 2 teaspoons apple balsamic vinegar 4 cloves garlic, crushed 5 tablespoons olive oil large pinch hot chilli flakes 2 teaspoons soy sauce lots…
Mushroom & Wild Rice Black Bean Burgers Prep time: Cook time: Total time: Serves: You’ll never miss the meat in these hearty, vegetarian, black bean burgers. Ingredients 3 tablespoons olive oil 1 small onion, diced 3 large carrots, peeled and diced 2 cloves garlic, minced 2 cups chopped portabella mushrooms 1 cup cooked wild rice…
Freekeh Burgers with Balsamic Tomatoes and Avocado Arugula Spread Prep time: 10 minutes Cook time: 40 minutes Total time: 50 minutes Serves: 4 These freekeh burgers are easy to make and taste absolutely wonderful. A combination of juicy tomatoes, creamy avocado, spicy arugula and nutty freekeh – what more would you want from a vegetarian…
Spiced Millet and Chickpea Burgers with Preserved Lemon Yoghurt Prep time: Cook time: Total time: Serves: 6 Spiced millet and chickpea burgers with preserved lemon yoghurt Ingredients ½ cup millet ¼ tsp salt 1 cup water 1 onion, diced 1 tbs olive oil 1 tsp ground turmeric 2 tsp ground coriander 2 tsp ground cumin…
Parmesan-Crusted Puffball Mushroom Burgers Prep time: Cook time: Total time: Serves: The ultimate veggie burger! Wild puffball mushrooms, crusted with crispy, umami, toasted Parmesan, with fresh veggies & sourdough bun. Ingredients puffball mushroom, sliced (one thick burger-sized slice each) 100g flour (many types will work, including gluten-free) 1 teaspoon sea salt freshly ground black pepper,…
Blackberry Peach Quinoa Burgers on Sweet Potato Buns Prep time: 15 minutes Cook time: 45 minutes Total time: 1 hour Serves: 4 These blackberry peach quinoa burgers are hearty and full of delicious and healthy ingredients. So unbelievably good! Ingredients For the burgers: 1 ripe peach, finely diced 1 cup blackberries 1/4 cup granted yellow…
Black Bean and Quinoa Burgers with Strawberry BBQ Sauce Prep time: 20 minutes Cook time: 10 minutes Total time: 30 minutes Serves: 3 These Vegan and Gluten-Free Black Bean and Quinoa Burgers with Strawberry BBQ Sauce will transform the way you see veggie burgers…they are loaded with flavour, texture and are so filling! Ingredients 1…
Thai Pumpkin Black Rice Burgers Prep time: 30 minutes Cook time: 60 minutes Total time: 1 hour 30 minutes Serves: 10-12 burger patties Healthy, delicious and vegan and gluten-free! Ingredients 1 cup black rice, rinsed under cold water and drained 1½ cups cold water 400g (14 oz) butternut pumpkin (butternut squash), peeled and cut into…
Beet Burgers with Garlic Sriracha Aioli Prep time: 15 minutes Cook time: 25 minutes Total time: 40 minutes Serves: 6 Veggie burgers don’t have to be bland and boring. Try these flavorful beet burgers with garlic sriracha aioli! Ingredients For the Burger: 1 lb raw beets (about 3 small) 1 cup walnuts 1 medium sweet…
Chickpea Veggie Burgers (Gluten-Free) Prep time: Cook time: Total time: Serves: 4 Veggie burgers are the quintessential vegetarian food – and for good reason, they can be delicious! Unfortunately, veggie burgers can often taste like mushy slabs of blended brown rice. After some trial-and-error, my favorite veggie burgers are these chickpea patties, which are moist…