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Potluck at Oh My Veggies

A Gathering of Veggie Deliciousness!

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Home » cake » Page 2

Sweet Persimmon Bars with Brown Butter Orange Frosting

December 6, 2017 by flavorthemoments Leave a Comment

Sweet Persimmon Bars with Brown Butter Orange Frosting Prep time: Cook time: Total time: Serves: 16 bars Sweet Persimmon Bars with Brown Butter Orange Frosting are part cake, part quick bread and can be enjoyed any time of day! Ingredients eggs coconut sugar canola oil skim milk persimmon puree baking powder baking soda cinnamon kosher… 

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Filed Under: Breakfast, Desserts, Kid-Friendly, Snacks Tagged With: bars, brown butter, cake, frosting, orange, persimmon, quick bread

Ferrero Rocher Inspired Cake

December 4, 2017 by myhealthydessert Leave a Comment

Ferrero Rocher Inspired Cake Prep time: Cook time: Total time: Serves: I had my birthday recently, and I decided to make my own cake. I love chocolate and hazelnuts, so I made a Ferrero Rocher inspired cake. It’s a dairy-free and gluten-free cake. To make the recipe paleo-friendly, use coconut flour instead of flax meal…. 

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Filed Under: Desserts, Gluten-Free Tagged With: baking, cake, chocolate, chocolate cake, dairy free, ferrero rocher, hazelnuts

Golden Milk Cheesecake

November 27, 2017 by Snixy Kitchen Leave a Comment

Golden Milk Cheesecake Prep time: Cook time: Total time: Serves: The perfect vegan dessert for the holidays – golden milk cheesecake topped with coconut cream Ingredients Almond Date Crust 7 medjool dates, soaked in hot water for 10 minutes and drained 1½ cup raw almonds ¼ cup + 2 tablespoons unsweeted shredded coconut 1 tablespoon… 

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Filed Under: Desserts, Gluten-Free, Kid-Friendly, Raw, Snacks, Vegan Tagged With: cake, cashews, cheesecake, coconut cream, golden milk, pie, turmeric

Vegan Pumpkin Spice Cheesecake

November 22, 2017 by beamingbanana Leave a Comment

Vegan Pumpkin Spice Cheesecake Prep time: 30 minutes Cook time: Total time: 30 minutes Serves: 1 cheesecake Rich, creamy vegan pumpkin spice cheesecake is a super easy but impressive dessert for your holiday parties! This cheesecake is made with just 5 healthy ingredients, gluten free and naturally sweetened. Ingredients Crust: 20 medjool dates 1 1/2… 

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Filed Under: 30 Minutes or Less, Desserts, Gluten-Free, Kid-Friendly, Raw, Vegan Tagged With: cake, cheesecake, healthy, naturally sweetened, pumpkin

Vegan Pumpkin Cake with Cream Cheese Frosting

November 15, 2017 by beamingbanana Leave a Comment

Vegan Pumpkin Cake with Cream Cheese Frosting Prep time: 20 minutes Cook time: 50 minutes Total time: 1 hour, 10 minutes Serves: 1 single layer cake Soft, sweet pumpkin cake topped with tangy frosting. This vegan pumpkin cake with cream cheese frosting is the perfect addition to your thanksgiving dessert table! Totally vegan, gluten free,… 

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Filed Under: Desserts, Gluten-Free, Kid-Friendly, Snacks, Vegan Tagged With: cake, healthy, pumpkin

Black Sesame Cheesecake

November 13, 2017 by McKel Leave a Comment

Black Sesame Cheesecake Prep time: Cook time: Total time: Serves: A dairy-free cheesecake made with cashews, black sesame for a subtly sweet and nutty flavor and hazelnut crust. Ingredients For the filling: 2 cups raw cashews, soaked in water until soft ½ cup melted coconut butter 2 tablespoons melted coconut oil heaping ½ cup black… 

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Filed Under: Desserts, Gluten-Free Tagged With: cake, cheesecake, healthy, nondairy, sesame, Sweet

Paleo Pumpkin Roll

November 8, 2017 by asaucykitchen Leave a Comment

Paleo Pumpkin Roll Prep time: Cook time: Total time: Serves: Tender, moist and flavourful Paleo Pumpkin Roll – a light and fluffy almond based cake filled with a simple cashew cream! | Gluten Free + Dairy Free Ingredients The pumpkin cake 1 1/2 cup | 150 grams almond flour 1/4 cup | 30 grams tapioca… 

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Filed Under: Breakfast, Desserts, Gluten-Free Tagged With: cake, dairy free, paleo, pumpkin, pumpkin roll, Swiss roll

Easy Pumpkin Cake (Vegan)

November 6, 2017 by thefrostedvegan Leave a Comment

Easy Pumpkin Cake (Vegan) Prep time: Cook time: Total time: Serves: One bowl, easy pumpkin cake that is vegan and takes just 30 minutes to come together! Ingredients 1/3 cup granulated sugar 1/3 cup pure maple syrup 1/3 cup olive oil 1 teaspoon vanilla extract 1 cup pumpkin puree 2 tablespoons ground flaxseed 1/2 teaspoon… 

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Filed Under: 30 Minutes or Less, Desserts, Kid-Friendly, Vegan Tagged With: cake, pumpkin dessert

Owl Cut-Up Cake

November 3, 2017 by vintagekitty Leave a Comment

Owl Cut-Up Cake Prep time: Cook time: Total time: Serves: Our Owl Cut-Up Cake is easy to make and doesn’t require any special equipment. More importantly it’s a hoot to make! Ingredients Cake powdered sugar butter vanilla extract heavy cream oreos licorice cereal Instructions View the full recipe at Vintage Kitty →

Filed Under: Desserts, Kid-Friendly Tagged With: birthday, buttercream, cake, halloween, party

Vegan Chocolate Cake with Cream Cheese Frosting

November 2, 2017 by beamingbanana Leave a Comment

Vegan Chocolate Cake with Cream Cheese Frosting Prep time: 20 minutes Cook time: 50 minutes Total time: 1 hour, 10 minutes Serves: 1 single layer cake Soft, rich cake topped with smooth and luscious frosting. This vegan chocolate cake with cream cheese frosting is irresistible! Made with healthy ingredients, gluten free and naturally sweetened. Ingredients… 

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Filed Under: Desserts, Gluten-Free, Kid-Friendly, Vegan Tagged With: cake, chocolate, healthy, naturally sweetened

Pecan nut, dark chocolate & pumpkin crumble

November 1, 2017 by inthemoodforfood Leave a Comment

Pecan nut, dark chocolate & pumpkin crumble Prep time: Cook time: Total time: 1 hour Serves: This dessert is a comforting mix between a crumble, a chocolate brownie and a pumpkin cake. Ingredients Hokkaido squash Dark chocolate (>70%) Pecan nuts Cocoa Honey … Instructions View the full recipe at In the mood for food →

Filed Under: Desserts, Snacks Tagged With: autumn, brownie, cacao, cake, chocolate, crumble, fall, Hokkaido, nut, pecan, pumpkin, squash, streusel

Gluten-Free Vanilla Cupcakes

November 1, 2017 by Snixy Kitchen Leave a Comment

Gluten-Free Vanilla Cupcakes Prep time: Cook time: Total time: Serves: The perfect gluten-free vanilla cupcakes topped with goat cheese frosting and brûléed figs Ingredients Gluten-free Vanilla Cupcakes ½ cup (81g) sweet rice flour or glutinous rice flour (such as Mochiko) ½ cup + 1 tablespoon (68g) gluten-free oat flour ½ cup + 2 tablespoons (97g)… 

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Filed Under: Desserts, Gluten-Free, Kid-Friendly, Snacks Tagged With: birthday, brulee, cake, cream cheese frosting, figs, goat cheese, vanilla, vanilla cupcakes

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